Domestic Goat
Conservation status
Domesticated
Scientific classification
Kingdom:	Animalia
Phylum:	Chordata
Class:	Mammalia
Order:	Artiodactyla
Family:	Bovidae
Subfamily:	Caprinae
Genus:	Capra
Species:	C. aegagrus
Subspecies:	C. a. hircus
Trinomial name
Capra aegagrus hircus (Linnaeus, 1758)
Synonyms
Capra hircus

The domestic goat (Capra aegagrus hircus) is a subspecies of goat domesticated from the wild goat of southwest Asia and Eastern Europe. The goat is a member of the family Bovidae and is closely related to the sheep as both are in the goat-antelope subfamily Caprinae. There are over 300 distinct breeds of goat.^[1]

Goats are one of the oldest domesticated species, and have been used for their milk, meat, hair, and skins over much of the world.^[2] In the 20th century, they also gained in popularity as pets.^[3]

Female goats are referred to as "does" or "nannies", intact males as "bucks" or "billies", and their offspring are "kids". Castrated males are "wethers". Goat meat from younger animals is called "kid" or cabrito (Spanish), and from older animals is simply known as "goat" or sometimes called chevon (French), or in some areas "mutton" (which more often refers to adult sheep meat).

Etymology[link]

The Modern English word "goat" comes from the Old English gāt which meant "she-goat", and this in turn derived from Proto-Germanic *gaitaz (cf. Old Norse and Dutch geit "goat", German Geiß "she-goat", and Gothic gaits "goat"), ultimately from Proto-Indo-European *ghaidos meaning "young goat" (cf. Latin haedus "kid"),^[4] itself perhaps from a root meaning "jump" (assuming that Old Church Slavonic zajęcǐ "hare", Sanskrit jihīte "he moves" are related)^{[citation needed]}. To refer to the male of the species, Old English used bucca (which survives as "buck") until a shift to he-goat (and she-goat) occurred in the late 12th century. "Nanny goat" (for females) originated in the 18th century and "billy goat" (for males) in the 19th.

History[link]

Horn cores from the Neolithic village of Atlit Yam

Goats are among the earliest animals domesticated by humans.^[5] The most recent genetic analysis^[6] confirms the archaeological evidence that the wild bezoar of the Anatolian Zagros are the likely origin of almost all domestic goats today. ^[5]

Neolithic farmers began to herd wild goats for easy access to milk and meat, primarily, as well as for their dung, which was used as fuel, and their bones, hair, and sinew for clothing, building, and tools.^[1] The earliest remnants of domesticated goats dating 10,000 years before present are found in Ganj Dareh in Iran. Goat remains have been found at archaeological sites in Jericho, Chogha, Mami,^{[disambiguation needed ]} Djeitun and Cayonu, dating the domestication of goats in western Asia at between 8,000 and 9,000 years ago.^[5]

Historically, goat hide has been used for water and wine bottles in both traveling and transporting wine for sale. It has also been used to produce parchment.

Anatomy and health[link]

Goats are considered small livestock animals, compared to bigger animals such as cattle, camels and horses, but larger than microlivestock such as poultry, rabbits, cavies, and bees. Each recognized breed of goats has specific weight ranges, which vary from over 300 lbs for bucks of larger breeds such as the Boer, to 45 to 60 lbs for smaller goat does.^[7] Within each breed, different strains or bloodlines may have different recognized sizes. At the bottom of the size range are miniature breeds such as the African Pigmy, which stand 16 to 23 inches at the shoulder as adults.^[8]

Eye with horizontal pupil

Most goats naturally have two horns, of various shapes and sizes depending on the breed. Goats have horns unless they are "polled" (meaning, genetically hornless) or the horns have been removed, typically soon after birth.^[9] There have been incidents of polycerate goats (having as many as eight horns), although this is a genetic rarity thought to be inherited. The horns are most typically removed in commercial dairy goat herds, to reduce the injuries to humans and other goats. Unlike cattle, goats have not been successfully bred to be reliably polled, as the genes determining sex and those determining horns are closely linked. Breeding together two genetically polled goats results in a high number of intersex individuals among the offspring, which are typically sterile.^[10]Their horns are made of living bone surrounded by keratin and other proteins, and are used for defense, dominance, and territoriality.^[11]

Goats are ruminants. They have a four-chambered stomach consisting of the rumen, the reticulum, the omasum, and the abomasum. As with other mammal ruminants, they are even-toed ungulates. The females have an udder consisting of two teats, in contrast to cattle, which have four teats.^[12]

Goats have horizontal, slit-shaped pupils, an adaptation which increases peripheral depth perception.^[13] Because goats' irises are usually pale, their contrasting pupils are much more noticeable than in animals such as cattle, deer, most horses and many sheep, whose similarly horizontal pupils blend into a dark iris and sclera.

Goat tails versus sheep tails

Both male and female goats have beards, and many types of goat (most commonly dairy goats, dairy-cross Boers, and pygmy goats) may have wattles, one dangling from each side of the neck.^[14]

Some breeds of sheep and goats look similar, but they can usually be told apart because goat tails are short and usually point up, whereas sheep tails hang down and are usually longer and bigger – though some (like those of Northern European short-tailed sheep) are short, and longer ones are often docked.

Reproduction[link]

A two-month-old goat kid in a field of capeweed

A female goat and two kids

Goats reach puberty between three and 15 months of age, depending on breed and nutritional status. Many breeders prefer to postpone breeding until the doe has reached 70% of the adult weight. However, this separation is rarely possible in extensively managed, open-range herds.^[15]

In temperate climates and among the Swiss breeds, the breeding season commences as the day length shortens, and ends in early spring or before. In equatorial regions, goats are able to breed at any time of the year. Successful breeding in these regions depends more on available forage than on day length. Does of any breed or region come into estrus (heat) every 21 days for two to 48 hours. A doe in heat typically flags (vigorously wags) her tail often, stays near the buck if one is present, becomes more vocal, and may also show a decrease in appetite and milk production for the duration of the heat.

Bucks (intact males) of Swiss and northern breeds come into rut in the fall as with the does' heat cycles. Bucks of equatorial breeds may show seasonal reduced fertility, but as with the does, are capable of breeding at all times. Rut is characterized by a decrease in appetite and obsessive interest in the does. A buck in rut will display flehmen lip curling and will urinate on his forelegs and face. Sebaceous scent glands at the base of the horns add to the male goat's odor, which is important to make him attractive to the female. Some does will not mate with a buck which has been descented.^[16]

In addition to natural mating, artificial insemination has gained popularity among goat breeders, as it allows easy access to a wide variety of bloodlines.

Suckling

Gestation length is approximately 150 days. Twins are the usual result, with single and triplet births also common. Less frequent are litters of quadruplet, quintuplet, and even sextuplet kids. Birthing, known as kidding, generally occurs uneventfully. Just before kidding, the doe will have a sunken area around the tail and hip, as well as heavy breathing. She may have a worried look, become restless and display great affection for her keeper. The mother often eats the placenta, which gives her much-needed nutrients, helps stanch her bleeding, and parallels the behavior of wild herbivores, such as deer, to reduce the lure of the birth scent for predators.^[17][18]

Freshening (coming into milk production) occurs at kidding. Milk production varies with the breed, age, quality, and diet of the doe; dairy goats generally produce between 660 and 1,800 l (1,500 and 4,000 lb) of milk per 305-day lactation. On average, a good quality dairy doe will give at least 6 lb (2.7 l) of milk per day while she is in milk. A first-time milker may produce less, or as much as 16 lb (7.3 l), or more of milk in exceptional cases. After the lactation, the doe will "dry off", typically after she has been bred. Occasionally, goats that have not been bred and are continuously milked will continue lactation beyond the typical 305 days.^[19] Meat, fibre, and pet breeds are not usually milked and simply produce enough for the kids until weaning.

Male lactation is also known to occur in goats.^[20]

Diet[link]

Goats are reputed to be willing to eat almost anything, including tin cans and cardboard boxes. While goats will not actually eat inedible material, they are browsing animals, not grazers like cattle and sheep, and (coupled with their natural curiosity) will chew on and taste just about anything resembling plant matter to decide whether it is good to eat, including cardboard and paper labels from tin cans."Learning About Goats". Texas Department of Agriculture. http://www.tsgra.com/PDF-files/secogoats.pdf.  Another possibility is goats are curious about the unusual smells of leftover food in discarded cans or boxes.

A domestic goat feeding in a field of capeweed, a weed which is toxic to most stock animals

Aside from sampling many things, goats are quite particular in what they actually consume, preferring to browse on the tips of woody shrubs and trees, as well as the occasional broad-leaved plant. However, it can fairly be said that their plant diet is extremely varied, and includes some species which are otherwise toxic.^[21] They will seldom consume soiled food or contaminated water unless facing starvation. This is one reason goat-rearing is most often free ranging, since stall-fed goat-rearing involves extensive upkeep and is seldom commercially viable.

Goats prefer to browse on vines, such as kudzu, on shrubbery and on weeds, more like deer than sheep, preferring them to grasses. Nightshade is poisonous; wilted fruit tree leaves can also kill goats. Silage (fermented corn stalks) and haylage (fermented grass hay) can be used if consumed immediately after opening - goats are particularly sensitive to Listeria bacteria that can grow in fermented feeds. Alfalfa, a high-protein plant, is widely fed as hay; fescue is the least palatable and least nutritious hay. Mold in a goat's feed can make it sick and possibly kill it. Goats should not be fed grass showing any signs of mold.

The digestive physiology of a very young kid (like the young of other ruminants) is essentially the same as that of a monogastric animal. Milk digestion begins in the abomasum, the milk having bypassed the rumen via closure of the reticuloesophageal groove during suckling. At birth, the rumen is undeveloped, but as the kid begins to consume solid feed, the rumen soon increases in size and in its capacity to absorb nutrients.

The adult size of a particular goat is a product of its breed (genetic potential) and its diet while growing (nutritional potential.) As with all livestock, increased protein diets (10 to 14%) and sufficient calories during the prepuberty period yield higher growth rates and larger eventual size than lower protein rates and limited calories.^[22] Large-framed goats, with a greater skeletal size, reach mature weight at a later age (36 to 42 months) than small-framed goats (18 to 24 months) if both are fed to their full potential. Large-framed goats need more calories than small-framed goats for maintenance of daily functions.^[23]

Behavior[link]

Goats establish a dominance hierarchy in flocks, sometimes through head butting.

A young goat crawling through a fence

Goats are extremely curious and intelligent. They are easily trained to pull carts and walk on leads. Ches McCartney, nicknamed "the goat man", toured the United States for over three decades in a wagon pulled by a herd of pet goats. They are also known for escaping their pens. Goats will test fences, either intentionally or simply because they are handy to climb on. If any of the fencing can be spread, pushed over or down, or otherwise be overcome, the goats will escape. Due to their high intelligence, once they have discovered a weakness in the fence, they will exploit it repeatedly. Goats are very coordinated and can climb and hold their balance in the most precarious places. They are also widely known for their ability to climb trees, although the tree generally has to be on somewhat of an angle. The vocalization goats make is called bleating.

Goats have an intensely inquisitive and intelligent nature; they will explore anything new or unfamiliar in their surroundings. They do so primarily with their prehensile upper lip and tongue. This is why they investigate items such as buttons, camera cases or clothing (and many other things besides) by nibbling at them, occasionally even eating them.

When handled as a group, goats tend to display less clumping behavior than sheep, and when grazing undisturbed, tend to spread across the field or range, rather than feed side-by-side as do sheep. When nursing young, goats will leave their kids separated ("lying out") rather than clumped as do sheep. They will generally turn and face an intruder and bucks are more likely to charge or butt at humans than are rams.^[24]

Diseases[link]

While goats are generally considered hardy animals and in many situations receive little medical care, they are subject to a number of diseases. Among the conditions affecting goats are respiratory diseases including pneumonia, foot rot, internal parasites, pregnancy toxosis and feed toxicity.

Goats can become infected with various viral and bacterial diseases, such as foot-and-mouth disease, caprine arthritis encephalitis, caseous lymphadenitis, pinkeye, mastitis, and pseudorabies. They can transmit a number of zoonotic diseases to people, such as tuberculosis, brucellosis, Q-fever, and rabies.^[25]

Life expectancy[link]

Life expectancy for goats is between 15 and 18 years.^[26] An instance of a goat reaching the age of 24 has been reported.^[27]

Several factors can reduce this average expectancy, however; problems during kidding can lower a doe's expected life span to 10 or 11, and stresses of going into rut can lower a buck's expected life span to eight to 10 years.^[27]

Agriculture[link]

A goat is useful to humans when it is living and when it is dead, first as a renewable provider of milk, manure, and fiber, and then as meat and hide.^[28] Some charities provide goats to impoverished people in poor countries, because goats are easier and cheaper to manage than cattle, and have multiple uses. In addition, goats are used for driving and packing purposes.

The intestine of goats is used to make "catgut", which is still in use as a material for internal human surgical sutures and strings for musical instruments. The horn of the goat, which signifies plenty and wellbeing (the cornucopia), is also used to make spoons.^[29]

The Boer goat – in this case a buck – is a widely-kept meat breed.

Worldwide goat population statistics[link]

According to the FAO, the top producers of goat milk in 2008 were India (4 million metric tons), Bangladesh (2.16 million metric tons) and the Sudan (1.47 million metric tons).^[30]

Husbandry[link]

Husbandry, or animal care and use, varies by region and culture. The particular housing used for goats depends not only on the intended use of the goat, but also on the region of the world where they are raised. Historically, domestic goats were generally kept in herds that wandered on hills or other grazing areas, often tended by goatherds who were frequently children or adolescents, similar to the more widely known shepherd. These methods of herding are still used today.

In some parts of the world, especially Europe and North America, distinct breeds of goats are kept for dairy (milk) and for meat production. Excess male kids of dairy breeds are typically slaughtered for meat. Both does and bucks of meat breeds may be slaughtered for meat, as well as older animals of any breed. The meat of older bucks (more than one year old) is generally considered not desirable for meat for human consumption. Castration at a young age prevents the development of typical buck odor.

Dairy goats are generally pastured in summer and may be stabled during the winter. As dairy does are milked daily, they are generally kept close to the milking shed. Their grazing is typically supplemented with hay and concentrates. Stabled goats may be kept in stalls similar to horses, or in larger group pens. In the US system, does are generally rebred annually. In some European commercial dairy systems, the does are bred only twice, and are milked continuously for several years after the second kidding.

Meat goats are more frequently pastured year-round, and may be kept many miles from barns. Angora and other fiber breeds are also kept on pasture or range. Range-kept and pastured goats may be supplemented with hay or concentrates, most frequently during the winter or dry seasons.

In India, Nepal, and much of Asia, goats are kept largely for milk production, both in commercial and household settings. The goats in this area may be kept closely housed or may be allowed to range for fodder. The Salem Black goat is herded to pasture in fields and along roads during the day, but is kept penned at night for safe-keeping.^[31]

In Africa and the Mideast, goats are typically run in flocks with sheep. This maximizes the production per acre, as goats and sheep prefer different food plants. Multiple types of goat-raising are found in Ethiopia, where four main types have been identified: pastured in annual crop systems, in perennial crop systems, with cattle, and in arid areas, under pastoral (nomadic) herding systems. In all four systems, however, goats were typically kept in extensive systems, with few purchased inputs.^[32] Household goats are traditionally kept in Nigeria. While many goats are allowed to wander the homestead or village, others are kept penned and fed in what is called a 'cut-and-carry' system. This type of husbandry is also used in parts of Latin America. Cut-and-carry, which refers to the practice of cutting down grasses, corn or cane for feed rather than allowing the animal access to the field, is particularly suited for types of feed, such as corn or cane, that are easily destroyed by trampling.^[33]

Pet goats may be found in many parts of the world when a family keeps one or more animals for emotional reasons rather than as production animals. It is becoming more common for goats to be kept exclusively as pets in North America and Europe.

Meat[link]

The taste of goat kid meat is similar to that of spring lamb meat;^[34] in fact, in the English-speaking islands of the Caribbean, and in some parts of Asia, particularly Pakistan and India, the word “mutton” is used to describe both goat and lamb meat. However, some compare the taste of goat meat to veal or venison, depending on the age and condition of the goat. Its flavor is said to be primarily linked to the presence of 4-methyloctanoic and 4-methylnonanoic acid.^[35] It can be prepared in a variety of ways, including stewing, baking, grilling, barbecuing, canning, and frying; it can be minced, curried, or made into sausage. Due to its low fat content, the meat can toughen at high temperatures if cooked without additional moisture. One of the most popular goats grown for meat is the South African Boer, introduced into the United States in the early 1990s. The New Zealand Kiko is also considered a meat breed, as is the myotonic or "fainting goat", a breed originating in Tennessee.

Milk, butter and cheese[link]

A goat being milked on an organic farm

Goats produce about 2% of the world's total annual milk supply.^[36] Some goats are bred specifically for milk. If the strong-smelling buck is not separated from the does, his scent will affect the milk.

Doe milk naturally has small, well-emulsified fat globules, which means the cream remains suspended in the milk, instead of rising to the top, as in raw cow milk; therefore, it does not need to be homogenized. Indeed, if the milk is to be used to make cheese, homogenization is not recommended, as this changes the structure of the milk, impacting the culture's ability to coagulate the milk and the final quality and yield of cheese.^[37]

Dairy goats in their prime (generally around the third or fourth lactation cycle) average 6 to 8 lb (2.7 to 3.6 kg) of milk production daily (roughly 3 to 4 US quarts (2.7 to 3.6 liters)) during a ten-month lactation, producing more just after freshening and gradually dropping in production toward the end of their lactation. The milk generally averages 3.5% butterfat.^[38]

Doe milk is commonly processed into cheese, butter, ice cream, yogurt, cajeta and other products. Goat cheese is known as chèvre in France, after the French word for "goat". Some varieties include Rocamadour and Montrachet.^[39] Goat butter is white because goats produce milk with the yellow beta-carotene converted to a colorless form of vitamin A.

Nutrition[link]

The American Academy of Pediatrics discourages feeding infants milk derived from goats. An April 2010 case report ^[40] summarizes their recommendation and presents "a comprehensive review of the consequences associated with this dangerous practice", also stating, "Many infants are exclusively fed unmodified goat's milk as a result of cultural beliefs as well as exposure to false online information. Anecdotal reports have described a host of morbidities associated with that practice, including severe electrolyte abnormalities, metabolic acidosis, megaloblastic anemia, allergic reactions including life-threatening anaphylactic shock, hemolytic uremic syndrome, and infections." Untreated caprine brucellosis results in a 2% case fatality rate. According to the USDA, doe milk is not recommended for human infants because it contains "inadequate quantities of iron, folate, vitamins C and D, thiamin, niacin, vitamin B₆, and pantothenic acid to meet an infant’s nutritional needs" and may cause harm to an infant's kidneys and could cause metabolic damage.^[41]

The Department of Health in the United Kingdom has repeatedly released statements stating on various occasions that ^[42] "Goats' milk is not suitable for babies, and infant formulas and follow-on formulas based on goats' milk protein have not been approved for use in Europe", and "infant milks based on goats' milk protein are not suitable as a source of nutrition for infants."^[43]

On the other hand, some farming groups promote the practice. For example, Small Farm Today in 2005 claimed beneficial use in invalid and convalescent diets, proposing that glycerol ethers, possibly important in nutrition for nursing infants, are much higher in doe milk than in cow milk.^[44] A 1970 book on animal breeding claimed doe milk differs from cow or human milk by having higher digestibility, distinct alkalinity, higher buffering capacity, and certain therapeutic values in human medicine and nutrition.^[45] George Mateljan suggested doe milk can replace ewe milk or cow milk in diets of those who are allergic to certain mammals' milk.^[46] However, like cow milk, doe milk has lactose (sugar), and may cause gastrointestinal problems for individuals with lactose intolerance.^[46] In fact, the level of lactose is similar to that of bovine milk.^[43]

These compositions vary by breed, animal, and point in the lactation period.

Fiber[link]

An Angora goat

The Angora breed of goats produces long, curling, lustrous locks of mohair. The entire body of the goat is covered with mohair and there are no guard hairs. The locks constantly grow to four inches or more in length. Angora crossbreeds, such as the pygora and the nigora, have been created to produce mohair and/or cashgora on a smaller, easier-to-manage animal. The wool is shorn (cut from the body) twice a year, with an average yield of about 10 pounds.

Most goats have softer insulating hairs nearer the skin, and longer guard hairs on the surface. The desirable fiber for the textile industry is the former, and it goes by several names (down, cashmere and pashmina). The coarse guard hairs are of little value as they are too coarse, difficult to spin and difficult to dye. The cashmere goat produces a commercial quantity of cashmere wool, which is one of the most expensive natural fibers commercially produced; cashmere is very fine and soft. The cashmere goat fiber is harvested once a year, yielding around 9 ounces (200 g) of down.

In South Asia, cashmere is called "pashmina" (from Persian pashmina, "fine wool"). In the 18th and early 19th centuries, Kashmir (then called Cashmere by the English), had a thriving industry producing shawls from goat down imported from Tibet and Tartary through Ladakh. The shawls were introduced into Western Europe when the General in Chief of the French campaign in Egypt (1799–1802) sent one to Paris. Since these shawls were produced in the upper Kashmir and Ladakh region, the wool came to be known as "cashmere".

Land clearing[link]

Goats have been used by humans to clear unwanted vegetation for centuries. They have been described as "eating machines" and "biological control agents".^[49][50] There has been a resurgence of this in North America since 1990, when herds were used to clear dry brush from California hillsides thought to be endangered by potential wildfires. Since then, numerous public and private agencies have hired private herds to perform similar tasks.^[49] This practice has become popular in the Pacific Northwest, where they are used to remove invasive species not easily removed by humans, including (thorned) blackberry vines and poison oak.^[49][51]

Breeds[link]

Goat breeds fall into overlapping, general categories. They are generally distributed in to those used for dairy, fiber, meat, skins, and as companion animals. Some breeds are also particularly noted as pack goats.

Showing[link]

A Nigerian Dwarf milker in show clip. This doe is angular and dairy with a capacious and well supported mammary system.

Goat breeders' clubs frequently hold shows, where goats are judged on traits relating to conformation, udder quality, evidence of high production, longevity, build and muscling (meat goats and pet goats) and fiber production and the fiber itself (fiber goats). People who show their goats usually keep registered stock and the offspring of award-winning animals command a higher price. Registered goats, in general, are usually higher-priced if for no other reason than that records have been kept proving their ancestry and the production and other data of their sires, dams, and other ancestors. A registered doe is usually less of a gamble than buying a doe at random (as at an auction or sale barn) because of these records and the reputation of the breeder. Children's clubs such as 4-H also allow goats to be shown. Children's shows often include a showmanship class, where the cleanliness and presentation of both the animal and the exhibitor as well as the handler's ability and skill in handling the goat are scored. In a showmanship class, conformation is irrelevant since this is not what is being judged.

Various "Dairy Goat Scorecards" (milking does) are systems used for judging shows in the US. The American Dairy Goat Association (ADGA) scorecard for an adult doe includes a point system of a hundred total with major categories that include general appearance, the dairy character of a doe (physical traits that aid and increase milk production), body capacity, and specifically for the mammary system. Young stock and bucks are judged by different scorecards which place more emphasis on the other three categories; general appearance, body capacity, and dairy character.

The American Goat Society (AGS) has a similar, but not identical scorecard that is used in their shows. The miniature dairy goats may be judged by either of the two scorecards. The "Angora Goat scorecard" used by the Colored Angora Goat Breeder's Association CAGBA (which covers the white and the colored goats) includes evaluation of an animal's fleece color, density, uniformity, fineness, and general body confirmation. Disqualifications include: a deformed mouth, broken down pasterns, deformed feet, crooked legs, abnormalities of testicles, missing testicles, more than 3 inch split in scrotum, and close-set or distorted horns.

Religion, mythology, and folklore[link]

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Amalthée et la chèvre de Jupiter (Amalthea and Jupiter's goat) Commissioned by the Queen of France in 1787 for the royal dairy at Rambouillet

The goat Heiðrún consumes the foliage of the tree Læraðr, while her udders produce mead, collected in a pot below (1895) by Lorenz Frølich.

According to Norse mythology, the god of thunder, Thor, has a chariot that is pulled by the goats Tanngrisnir and Tanngnjóstr. At night when he sets up camp, Thor eats the meat of the goats, but take care that all bones remain whole. Then he wraps the remains up, and in the morning, the goats always come back to life to pull the chariot. When a farmer's son who is invited to share the meal breaks one of the goats' leg bones to suck the marrow, the animal's leg remains broken in the morning, and the boy is forced to serve Thor as a servant to compensate for the damage.

Possibly related, the Yule Goat is one of the oldest Scandinavian and Northern European Yule and Christmas symbols and traditions. Yule Goat originally denoted the goat that was slaughtered around Yule, but it may also indicate a goat figure made out of straw. It is also used about the custom of going door-to-door singing carols and getting food and drinks in return, often fruit, cakes and sweets. "Going Yule Goat" is similar to the British custom wassailing, both with heathen roots. The Gävle Goat is a giant version of the Yule Goat, erected every year in the Swedish city of Gävle.

The Greek god, Pan, is said to have the upper body of a man and the horns and lower body of a goat. Pan was a very lustful god, nearly all of the myths involving him had to do with him chasing nymphs. He is also credited with creating the pan flute.

The goat is one of the twelve-year cycle of animals which appear in the Chinese zodiac related to the Chinese calendar. Each animal is associated with certain personality traits; those born in a year of the goat are predicted to be shy, introverted, creative, and perfectionist.

Several mythological hybrid creatures are believed to consist of parts of the goat, including the Chimera. The Capricorn sign in the Western zodiac is usually depicted as a goat with a fish's tail. Fauns and satyrs are mythological creatures that are part goat and part human. The mineral bromine is named from the Greek word "brόmos," which means "stench of he-goats."

The Scapegoat by William Holman Hunt (1854).

Goats are mentioned many times in the Bible. A goat is considered a "clean" animal by Jewish dietary laws and was slaughtered for an honored guest. It was also acceptable for some kinds of sacrifices. Goat-hair curtains were used in the tent that contained the tabernacle (Exodus 25:4). Its horns can be used instead of sheep's horn to make a shofar.^[52] On Yom Kippur, the festival of the Day of Atonement, two goats were chosen and lots were drawn for them. One was sacrificed and the other allowed to escape into the wilderness, symbolically carrying with it the sins of the community. From this comes the word "scapegoat". A leader or king was sometimes compared to a male goat leading the flock. In the New Testament, Jesus told a parable of The Sheep and the Goats. (Gospel of Matthew 25)

Popular Christian folk tradition in Europe associated Satan with imagery of goats. A common superstition in the Middle Ages was that goats whispered lewd sentences in the ears of the saints. The origin of this belief was probably the behavior of the buck in rut, the very epitome of lust. The common medieval depiction of the Devil was that of a goat-like face with horns and small beard (a goatee). The Black Mass, a probably-mythological "Satanic mass," was said to involve a black goat^[who?], the form in which Satan supposedly manifested himself for worship.

The goat has had a lingering connection with Satanism and pagan religions, even into modern times. The inverted pentagram, a symbol used in Satanism, is said to be shaped like a goat's head. The "Baphomet of Mendes" refers to a satanic goat-like figure from 19th century occultism.

Feral goats[link]

Goats readily revert to the wild (become feral) if given the opportunity. The only domestic animal known to return to feral life as swiftly is the cat.^[5] Feral goats have established themselves in many areas: they occur in Australia, New Zealand, Great Britain, the Galapagos and in many other places. When feral goats reach large populations in habitats which are not adapted to them, they may have serious effects, such as removing native scrub, trees and other vegetation. Feral goats are common in Australia.^[53] However, in other circumstances they may become a natural component of the habitat.

See also[link]

• List of goat breeds
• Pygmy goat
• Mountain goat
• List of infectious sheep and goat diseases
• Dairy goat breeds
• Fiber-producing goat breeds
• Goatskin-producing goat breeds
• Meat goat breeds
• Goat breeds
• Feral goats
• Goat throwing
• Livestock
• Sheep

References[link]

External links[link]

Wikiquote has a collection of quotations related to: Goats

Wikimedia Commons has media related to: Goats

• Goat breeds from the Department of Animal Science, Oklahoma State University
• The American Dairy Goat Association
• British Goat Society
• Goat-Link
• Pygmy Goat Club (United Kingdom)
• International Goat Association
• International Livestock Research Institute
• North American Packgoats Association
• Food and Animal Organization of the United Nations
• Cyclopedia of American Agriculture, Volume III, Animals (1907)

Taylor Swift
Swift performing during the Australian leg of her Speak Now Tour in 2012
Background information
Birth name	Taylor Alison Swift
Born	(1989-12-13) December 13, 1989 (age 22) Reading, Pennsylvania, United States
Genres	Country-pop, pop, country, alternative rock
Occupations	Singer-songwriter, actress
Instruments	Vocals, guitar, banjo, ukulele, piano
Years active	2006–present
Labels	Big Machine
Website	TaylorSwift.com

Taylor Alison Swift (born December 13, 1989) is an American singer-songwriter and occasional actress. Raised in Wyomissing, Pennsylvania, Swift moved to Nashville, Tennessee at the age of fourteen to pursue a career in country music. She signed to the independent label Big Machine Records and became the youngest songwriter ever hired by the Sony/ATV Music publishing house. The release of Swift's self-titled debut album in 2006 established her as a country music star. "Our Song", her third single, made her the youngest sole writer and singer of a number one song on the country chart. She received a Best New Artist nomination at the 50th Grammy Awards.

Swift's second album, Fearless, was released in late 2008. Buoyed by the chart success of the singles "Love Story" and "You Belong with Me", Fearless attracted a crossover audience and became the top-selling album of 2009. The record won four Grammy Awards, with Swift becoming the youngest ever Album of the Year winner. Fearless also received Album of the Year plaudits at the American Music Awards, Academy of Country Music Awards and Country Music Association Awards, making it the most awarded album in country music history. In 2010, Swift released her third album, Speak Now, which sold over one million copies in its first week. She then embarked on the 111-date Speak Now World Tour, which was attended by over 1.6 million fans and has become one of the highest-grossing concert tours of all time. The album's third single, "Mean", won two Grammy Awards for Best Country Song and Best Country Solo Performance. Swift is currently recording her fourth studio album, due for release in the fall of 2012.

Swift's work has earned her numerous accolades, including six Grammy Awards, ten AMAs, seven CMAs, six ACMs and 13 BMI Awards. She has sold over 22 million albums and 50 million song downloads worldwide, making her one of the best-selling music artists of all time. Swift has endorsement deals with Target, CoverGirl, Sony, Elizabeth Arden, Walmart and American Greetings. As a philanthropist, Swift has placed particular emphasis on arts education, children's literacy and natural disaster relief funds. In addition to her music career, Swift has appeared as an actress in the crime drama CSI: Crime Scene Investigation (2009), the romantic comedy Valentine's Day (2010) and the animated film The Lorax (2012).

Early life[link]

Taylor Alison Swift was born on December 13, 1989 in Reading, Pennsylvania.^[1] She is the daughter of Scott Swift, a Merrill Lynch financial adviser,^[2][3] and Andrea (née Gardner), a homemaker who previously worked as a mutual fund marketing executive.^[1][4] Swift was named after singer James Taylor; her mother believed a gender-neutral name would help her forge a successful business career.^[5][6] She has a younger brother, Austin, who attends Vanderbilt University.^[7] She spent the early years of her life on an eleven-acre Christmas tree farm in Montgomery County, Pennsylvania and was educated at the fee-paying Wyndcroft School.^[8] When Swift was nine years old, the family moved to Wyomissing, Pennsylvania,^[9][10] where she attended Wyomissing Area Junior/Senior High School.^[11] Swift spent her summers at her parent's vacation home in Stone Harbor, New Jersey^[12] and has described it as the place "where most of my childhood memories were formed".^[10]

Swift's first hobby was English horse riding. Her mother Andrea put her in a saddle when Swift was nine months old and she later competed in horse shows.^[13][14] Her family owned several Quarter horses and a Shetland pony.^[14] At the age of nine, Swift turned her attention to musical theatre and performed in Berks Youth Theatre Academy productions of Grease, Annie, Bye Bye Birdie and The Sound of Music.^[15][8] She travelled regularly to Broadway, New York for vocal and acting lessons. However, "after a few years of auditioning in New York and not getting anything”, Swift became interested in country music.^[16] She was inspired by LeAnn Rimes's Blue^[17] and her maternal grandmother, Marjorie Finlay, an opera singer.^[8] When she was in fourth grade, Swift won a national poetry contest with a three-page poem, "Monster in My Closet".^[18] At the age of eleven, after many attempts,^[19] Swift won a local talent competition by singing a rendition of LeAnn Rimes’s “Big Deal”, and was given the opportunity to appear as the opening act for Charlie Daniels at a Strausstown amphitheater.^[15] She spent her weekends performing at local festivals, fairs, coffeehouses, karaoke contests, garden clubs and Boy Scout meetings.^[20][4] This interest in country music isolated Swift from her middle school peers.^[21][22]

After watching a Behind the Music episode about Faith Hill,^[23] Swift recorded a demo of karaoke covers, and travelled with her mother to Nashville, Tennessee for spring break to leave a copy of the demo with record labels along Music Row. She received label rejections and realized that "everyone in that town wanted to do what I wanted to do. So, I kept thinking to myself, I need to figure out a way to be different".^[23] Swift began performing the "The Star Spangled Banner" at many sporting events, hoping she would be offered a recording contract. On one occasion, an eleven-year-old Swift high-fived Jay-Z after singing the national anthem at a 76ers game in Philadelphia.^[24] At the age of twelve, Swift was shown by a computer repairman how to play three chords on a guitar, inspiring her to write her first song, "Lucky You".^[25][26] She then recorded a second demo of original songs.^[15] In 2003, Swift and her parents began working with music manager Dan Dymtrow, after he spotted her singing at the US Open.^[27] Swift's second demo then caught the attention of RCA Records, who offered the eight-grader an artist development deal. In 2004, Swift modelled for Abercrombie and Fitch as part of their "Rising Stars" campaign and had an original song included in a Maybelline Cosmetics compilation CD.^[28]

When Swift was fourteen, her father transferred to the Nashville office of Merrill Lynch and the family relocated to a lake-shore house in Hendersonville, Tennessee.^[1] Swift has said her parents "presented it as a move to a nice community" rather than as her chance to become a star.^[29] Her mother has said, "We've always told her that this is not about putting food on our table or making our dreams come true."^[30] In Tennessee, Swift attended Hendersonville High School for her freshman and sophomore years.^[31] Later, to accommodate her touring schedule, Swift transferred to the Aaron Academy, a private Christian school which offered homeschooling services, and earned her high school diploma in 2008.^[32]

Music career[link]

[edit] 2004–08: Nashville songwriting sessions and Taylor Swift release

Swift moved to Nashville at the age of fourteen, having secured an artist development deal with RCA Records. Her musical influences included the Dixie Chicks, Shania Twain, LeAnn Rimes, Faith Hill,^[29] Tom Petty,^[33] Sheryl Crow,^[34] Melissa Etheridge, Pat Benatar,^[35] Reba McEntire, Garth Brooks,^[36] Patsy Cline, Loretta Lynn and Tammy Wynette.^[37] Swift had writing sessions with experienced songwriters such as Troy Verges, Brett Beavers, Brett James, Mac McAnally and the Warren Brothers,^[38][39] but eventually formed a lasting working relationship with Liz Rose.^[40] Swift saw Rose performing at an RCA songwriter event and suggested that they write together.^[41] They began meeting for two-hour writing sessions every Tuesday afternoon after school.^[42] Rose has said that the sessions were "some of the easiest I've ever done. Basically, I was just her editor. She'd write about what happened in school that day. She had such a clear vision of what she was trying to say. And she'd come in with the most incredible hooks".^[43][42] Swift also began recording demos with producer Nathan Chapman.^[41] After performing at a BMI Songwriter's Circle showcase at The Bitter End, New York,^[39] Swift became the youngest songwriter ever hired by the Sony/ATV Tree publishing house.^[44]

Swift performing at the Maverick Saloon & Grill in Santa Maria, California in 2006

Swift left RCA Records when she was fifteeen; the company wanted her to record the work of other songwriters and wait until she was eighteen to release an album, but she felt ready to launch her career with her own material.^[45][19] She also parted ways with manager Dan Dymtrow, who later took legal action against Swift and her parents.^[28] At an industry showcase at Nashville's The Bluebird Café in 2005, Swift caught the attention of Scott Borchetta, a Dreamworks Records executive who was preparing to form his own independent record label, Big Machine Records.^[40] Swift was one of the new label's first signings.^[40] As an introduction to the country music business, Borchetta arranged for Swift to intern at the CMA Music Festival; she acted as the artist escort for Darryl Worley.^[46][47]

Swift began working on her self-titled debut album shortly after signing her record deal. After experimenting with veteran Nashville producers, Swift persuaded Big Machine to hire her demo producer Nathan Chapman.^[19] It was his first time to record a studio album but Swift felt they had the right "chemistry".^[19] In the end, Chapman produced all but one of the tracks on Taylor Swift.^[19] She has described the album as the "diary" of her early teens^[48] and most songs were written during her freshman year of high school.^[19] As a result, the songs describe coming of age experiences such as insecurity, young love, and teenage angst.^[19] She has said that, although "it sounds like I've had 500 boyfriends", a lot of the songs are observational.^[19] Swift wrote three of the album's songs alone, including two singles, and co-wrote the remaining eight with writers such as Liz Rose, Robert Ellis Orrall and Angelo Petraglia.^[49] Musically, the album has been described as "a mix of trad-country instruments and spry rock guitars".^[50]

Taylor Swift was released in October 2006 and received generally positive reviews from music critics.^[51] PopMatters hoped Swift would be "able to find an accomodation between the country tradition and her very obvious pop sensibilities, because Taylor Swift suggests she has much to offer".^[52] The New Yorker's Sasha Frere-Jones described Swift as a "prodigy". She noted that "Our Song" "stop[ed] me in my tracks" and praised the lyrics: “He’s got a one-hand feel on the steering wheel, the other on my heart".^[53] Country Weekly felt Swift demonstrated "an honesty, intelligence and idealism with which listeners of any age will be able to connect" and noted that "the more thoughtful material suggests a talent poised to last well past high school".^[54] AllMusic stated that, while listening to the album, it was "never in doubt" that "Swift is a talent to be reckoned with".^[55] Rolling Stone described Swift as "bright-eyed but remarkably seasoned", and admired "Our Song"'s "insanely hooky sing-song melody that's as Britney as it is Patsy".^[50]

Swift performing at Yahoo HQ in Sunnyvale, California in 2007

Big Machine Records was still in its infancy upon the release of the lead single "Tim McGraw" in June 2006, and Swift and her mother helped "stuff the CD singles into envelopes to send to radio".^[30] She spent much of 2006 promoting Taylor Swift in a radio tour and later commented, "Radio tours for most artists last six weeks. Mine lasted six months."^[19] Swift painted canvases (inspired by Jackson Pollock) to gift to radio station managers who played her music.^[56] She took part in "GAC Short Cuts", a part-documentary, part-music-video series designed to introduce her to country music fans.^[57][58] She also made television appearances on Good Morning America,^[59] The Megan Mullally Show,^[59] America's Got Talent,^[60] and TRL.^[61] Swift, a self-described "kid of the internet",^[62] used MySpace to build a fanbase. She wrote her own blog posts, left comments on her fans' accounts and personally respond to the messages that were sent to her.^[63] This was, at the time, "revolutionary in country music".^[64][57] Borchetta has said that his decision to sign a sixteen year old singer-songwriter initially raised eyebrows among his record industry peers^[57] but Swift tapped into a previously unknown market: teenage girls who listen to country music.^[1][57]

Following "Tim McGraw", four further singles were released throughout 2007 and 2008: "Teardrops on My Guitar", "Our Song", "Picture to Burn" and "Should've Said No". All were highly successful on the Billboard Hot Country Songs chart, with "Our Song" and "Should've Said No" both reaching number one. "Our Song" made Swift the youngest sole writer and singer of a number one country song.^[65] "Teardrops on My Guitar" became a minor pop hit; it reached number thirteen on the Billboard Hot 100.^[66][67] The album sold 39,000 copies during its first week^[68] and, as of March 2011, has sold over 5.5 million copies worldwide.^[69] Swift also released a holiday album, Sounds of the Season: The Taylor Swift Holiday Collection, in October 2007 and an EP, Beautiful Eyes, in July 2008.^[70][71]

Swift toured extensively in support of Taylor Swift. In addition to festival and theater dates, Swift performed as an opening act for several country artists' concert tours. She opened for Rascal Flatts on several dates in late 2006.^[59][72] In 2007, she served as the opening act on twenty dates for George Strait's 2007 United States tour,^[73] several dates on Kenny Chesney's tour^[74] and selected dates on Brad Paisley's Bonfires & Amplifiers Tour.^[75][76] Also in 2007, Swift appeared as the opening act on several dates for Tim McGraw and Faith Hill's joint Soul2Soul II Tour.^[77] Swift again opened for Flatts for their Still Feels Good Tour in 2008.^[78] In addition to performing her own material, Swift played covers of songs by Beyoncé and Rihanna.^[79] She conducted meet-and-greet sessions with fans before and after her concerts; these lasted for up to four hours.^[80][81]

In 2007, Swift and Alan Jackson were jointly named the Nashville Songwriters Association's "Songwriter/Artists of the Year". Swift was the youngest person ever to be honored with the title.^[82] She also won the Country Music Association’s Horizon Award for Best New Artist.^[83] In 2008, she won Top New Female Vocalist at the Academy of Country Music Awards^[84] and Favorite Country Female Artist at the American Music Awards.^[85] She won seven BMI Awards for songs featured on Taylor Swift.^[86] Swift was also nominated for a 2008 Grammy Award in the category of Best New Artist, but lost to Amy Winehouse.^[87]

[edit] 2008–10: Fearless release, MTV VMA incident and media backlash

Swift's second studio album, Fearless, was released in November 2008.^[88] She wrote seven of the album's songs alone, including two singles, and co-wrote the remaining six with songwriters Liz Rose, John Rich, Colbie Caillat and Hillary Lindsey.^[49] While Swift wrote many of the songs on tour, she made a conscious effort not to include "road songs": "As a 16-year-old girl, I could never relate to those songs about playing a different city every night. I want to write about feelings and love and the lack of love".^[89] She has said that the album title "means you’re afraid of a lot of things, but you jump anyway".^[90] She co-produced the album with Nathan Chapman.^[49] Musically, the record is characterized by "loud, lean guitars and rousing choruses", with the occasional "bit of fiddle and banjo tucked into the mix".^[91]

Swift performing at the 2010 Cavendish Beach Music Festival in Canada

Fearless received generally positive reviews from music critics.^[92] The New York Times described Swift as "one of pop's finest songwriters, country’s foremost pragmatist and more in touch with her inner life than most adults".^[93] The Village Voice felt she displayed "preternatural wisdom and inclusiveness", "masterfully avoiding the typical diarist's pitfalls of trite banality and pseudo-profound bullshit".^[94] Rolling Stone described her as "a songwriting savant with an intuitive gift for verse-chorus-bridge architecture" whose "squirmingly intimate and true" songs seemed to be "literally ripped from a suburban girl's diary".^[95] USA Today found it "a pleasure to hear a gifted teenager who sounds like a gifted teenager, rather than a mouthpiece for a bunch of older pros' collective notion of adolescent yearning."^[96] The New Yorker described it as an album "without a bad track", adding that "the album’s finest effort, "Fifteen", will feature in yearbook quotes for years".^[97] Entertainment Weekly noted that the album would appeal mainly to young girls – "she sounds like a real teen, not some manufactured vixen-Lolita" – but predicted it would be "exciting to watch her precocious talent grow".^[98] Music critic Robert Christgau described Swift as "an uncommonly-to-impossibly strong and gifted teenage girl".^[99]

Swift promoted Fearless heavily upon its release. An episode of The Ellen DeGeneres Show was dedicated to the album launch^[57] and Swift appeared on many other chat shows.^[100] She communicated with fans using social media platforms such as twitter and personal video blogs.^[57] In October 2008, she appeared at the CMT Giants: Alan Jackson event, performing a cover of Jackson's "Drive (For Daddy Gene)".^[101] In November 2008, Swift took part in a joint, televised concert with rock band Def Leppard in Nashville.^[102][103] She performed her song "Fifteen" with Miley Cyrus at the 51st Grammy Awards in February 2009.^[104] In April 2009, she performed a cover of George Strait's "Run" at a televised ACM event honoring Strait as Artist of the Decade.^[105] Swift hosted and appeared as the musical guest on Saturday Night Live in November 2009.^[106] The lead single from the album, "Love Story", was released in September 2008 and became the second best-selling country single of all time, peaking at number four on the Billboard Hot 100 chart.^[67][107] Four more singles were released throughout 2008 and 2009: "White Horse", "You Belong with Me", "Fifteen" and "Fearless". "You Belong with Me" was the album's highest-charting single, peaking at number two on the Billboard Hot 100.^[108] The album debuted at number one on the Billboard 200 Album Chart with sales of 592,304 and has since sold over 8.6 million copies worldwide.^[109][110] It was the top-selling album of 2009 and brought Swift much crossover success.^[111]

Swift carried out her first headlining tour from April 2009 to June 2010. As part of the 105-date Fearless Tour, Swift played 90 dates in North America, six dates in Europe, eight dates in Australia and one date in Asia.^[112] The stage show included multiple costume changes, dancers and a fairy-tale castle set.^[113] She sang a cover of Justin Timberlake's "What Goes Around... Comes Around" nightly, intertwined with her own "You're Not Sorry".^[114] Swift invited John Mayer, Faith Hill and Katy Perry to perform one-off duets with her at various dates during the North American tour.^{[115][116][117]} Justin Bieber, Kelly Pickler and Gloriana were the support acts.^[118] The tour was attended by more than 1.1 million fans and has grossed over $63 million.^[119] Taylor Swift: Journey to Fearless, a concert film, was aired on television and later released on DVD and Blu-ray.^[120] Also in 2009, Swift performed as a supporting act for Keith Urban.^[121]

In September 2009, Swift became the first country music artist to win an MTV Video Music Award when "You Belong with Me" was named Best Female Video.^[122] Her acceptance speech was interrupted by rapper Kanye West, who had been involved in a number of other award show incidents.^[123] West declared Beyoncé's video for "Single Ladies (Put a Ring on It)", nominated in the same category, to be "one of the best videos of all time." Many audience members booed West,^[124][125] prompting him to flip off the crowd.^[126][124] He then handed the microphone back to a speechless Swift.^[124][127] Backstage, Swift was seen "hysterically crying".^[124] According to Rolling Stone, when Swift's mother confronted West, he gave "a half-hearted apology in which he added he still thought Beyoncé's video was superior".^[128] West was removed from the event.^{[124][126][129]} When Beyoncé later won the award for Video of the Year, she invited Swift onstage to finish her speech.^[124][130] In the event's press room, Swift, who in 2008 had expressed a desire to sing a hook on a Kanye West rap song,^[131] was asked if she had "any hard feelings" towards West: "I don’t know him, and I’ve never met him, so... I don’t want to start anything because I had a great night tonight."^[128][132]