Bait fish are small fish caught for use as bait to attract large predatory fish, particularly game fish. Species used are typically those that are common and breed rapidly, making them easy to catch and in regular supply. Examples of marine bait fish are anchovies, halfbeaks such as ballyhoo, and scad. Some larger fish such as menhaden, flying fish, or ladyfish may be considered bait fish in some circles, depending on the size of the gamefish being pursued. Freshwater bait fish include any fish of the minnow or carp family (Cyprinidae), sucker family (Catostomidae), top minnows or killifish family (Cyprinodontidae), shad family (Clupeidae), sculpin of the order Osteichthyes or sunfish family (Centrarchidae), excluding black basses and crappie.

Bait fish can be contrasted with forage fish. Bait fish is a term used particularly by recreational fishermen, although commercial fisherman also catch fish to bait longlines and traps. Forage fish is a fisheries term, and is used in the context of fisheries. Forage fish are the small fish that are preyed on in the wild by larger predators for food. The predators can be other larger fish, seabirds and marine mammals. Bait fish, by contrast, are fish that are caught by humans to use as bait for other fish. The terms also overlap in the sense that most bait fish are also forage fish, and most forage fish can also be used as bait fish.

Bait may refer to:

A fish is any member of a paraphyletic group of organisms that consist of all gill-bearing aquatic craniate animals that lack limbs with digits. Included in this definition are the living hagfish, lampreys, and cartilaginous and bony fish, as well as various extinct related groups. Most fish are ectothermic ("cold-blooded"), allowing their body temperatures to vary as ambient temperatures change, though some of the large active swimmers like white shark and tuna can hold a higher core temperature. Fish are abundant in most bodies of water. They can be found in nearly all aquatic environments, from high mountain streams (e.g., char and gudgeon) to the abyssal and even hadal depths of the deepest oceans (e.g., gulpers and anglerfish). At 32,000 species, fish exhibit greater species diversity than any other group of vertebrates.

Fish are an important resource worldwide, especially as food. Commercial and subsistence fishers hunt fish in wild fisheries (see fishing) or farm them in ponds or in cages in the ocean (see aquaculture). They are also caught by recreational fishers, kept as pets, raised by fishkeepers, and exhibited in public aquaria. Fish have had a role in culture through the ages, serving as deities, religious symbols, and as the subjects of art, books and movies.