Oats, barley, and some food products made from cereal grains

Cereals are grasses (members of the monocot family Poaceae, also known as Gramineae)^[1] cultivated for the edible components of their grain (botanically, a type of fruit called a caryopsis), composed of the endosperm, germ, and bran. Cereal grains are grown in greater quantities and provide more food energy worldwide than any other type of crop^{[citation needed]}; they are therefore staple crops.

In their natural form (as in whole grain), they are a rich source of vitamins, minerals, carbohydrates, fats, oils, and protein. However, when refined by the removal of the bran and germ, the remaining endosperm is mostly carbohydrate and lacks the majority of the other nutrients. In some developing nations, grain in the form of rice, wheat, millet, or maize constitutes a majority of daily sustenance. In developed nations, cereal consumption is moderate and varied but still substantial.

The word cereal derives from Ceres, the name of the Roman goddess of harvest and agriculture.

History[link]

The first cereal grains were domesticated about 12,000 years ago by ancient farming communities in the Fertile Crescent region. Emmer wheat, einkorn wheat, and barley were three of the so-called Neolithic founder crops in the development of agriculture.

Production[link]

The following table shows annual production of cereals, in 1961,^[2] 2008, 2009, and 2010 ranked by 2010 production.^[3] All but buckwheat and quinoa are true grasses (these two are pseudocereals).

Maize, wheat and rice together accounted for 87% of all grain production worldwide, and 43% of all food calories in 2003,^[3] while the production of oats and rye have drastically fallen from their 1960s levels. Other grains that are important in some places, but that have little production globally (and are not included in FAO statistics), include:

• Teff, popular in Ethiopia but scarcely known elsewhere. This ancient grain is a staple in Ethiopia. It is high in fiber and protein. Its flour is often used to make injera. It can also be eaten as a warm breakfast cereal similar to farina with a chocolate or nutty flavor. Its flour and whole grain products can usually be found in natural foods stores.
• Wild rice, grown in small amounts in North America
• Amaranth, ancient pseudocereal, formerly a staple crop of the Aztec Empire and now widely grown in Africa
• Kañiwa, close relative of quinoa

Several other species of wheat have also been domesticated, some very early in the history of agriculture:

• Spelt, a close relative of common wheat
• Einkorn, a wheat species with a single grain
• Emmer, one of the first crops domesticated in the Fertile Crescent
• Durum, the only tetraploid species of wheat currently cultivated, used to make semolina
• Kamut, an ancient relative of durum with an unknown history

Farming[link]

A wheat field in Dorset, England.

While each individual species has its own peculiarities, the cultivation of all cereal crops is similar. Most are annual plants; consequently one planting yields one harvest. Wheat, rye, triticale, oats, barley, and spelt are the "cool-season" cereals.^{[citation needed]} These are hardy plants that grow well in moderate weather and cease to grow in hot weather (approximately 30 °C but this varies by species and variety). The "warm-season" cereals are tender and prefer hot weather. Barley and rye are the hardiest cereals, able to overwinter in the subarctic and Siberia. Many cool-season cereals are grown in the tropics. However, some are only grown in cooler highlands, where it may be possible to grow multiple crops in a year.

For a few decades, however, there has also been increasing interest in perennial grain plants. This interest developed due to advantages in erosion control, reduced need of fertiliser, and potential lowered costs to the farmer. Though research is still in early stages, The Land Institute in Salina, Kansas has been able to create a few cultivars that to produce a fairly good cropyield.^[5]

Planting[link]

The warm-season cereals are grown in tropical lowlands year-round and in temperate climates during the frost-free season. Rice is commonly grown in flooded fields, though some strains are grown on dry land. Other warm climate cereals, such as sorghum, are adapted to arid conditions.

Cool-season cereals are well-adapted to temperate climates. Most varieties of a particular species are either winter or spring types. Winter varieties are sown in the autumn, germinate and grow vegetatively, then become dormant during winter. They resume growing in the springtime and mature in late spring or early summer. This cultivation system makes optimal use of water and frees the land for another crop early in the growing season.

Winter varieties do not flower until springtime because they require vernalization: exposure to low temperature for a genetically determined length of time. Where winters are too warm for vernalization or exceed the hardiness of the crop (which varies by species and variety), farmers grow spring varieties. Spring cereals are planted in early springtime and mature later that same summer, without vernalization. Spring cereals typically require more irrigation and yield less than winter cereals.

Threshing; Tacuinum Sanitatis, 14th century.

Period[link]

Once the cereal plants have grown their seeds, they have completed their life cycle. The plants die and become brown and dry. As soon as the parent plants and their seed kernels are reasonably dry, harvest can begin.

In developed countries, cereal crops are universally machine-harvested, typically using a combine harvester, which cuts, threshes, and winnows the grain during a single pass across the field. In developing countries, a variety of harvesting methods are in use, depending on the cost of labor, from combines to hand tools such as the scythe or cradle.

If a crop is harvested during wet weather, the grain may not dry adequately in the field to prevent spoilage during its storage. In this case, the grain is sent to a dehydrating facility, where artificial heat dries it.

In North America, farmers commonly deliver their newly harvested grain to a grain elevator, a large storage facility that consolidates the crops of many farmers. The farmer may sell the grain at the time of delivery or maintain ownership of a share of grain in the pool for later sale. Storage facilities should be protected from small grain pests, rodents and birds.

Nutritional facts[link]

Some grains are deficient in the essential amino acid lysine. That is why a multitude of vegetarian cultures, in order to get a balanced diet, combine their diet of grains with legumes. Many legumes, on the other hand, are deficient in the essential amino acid methionine, which grains contain. Thus a combination of legumes with grains forms a well-balanced diet for vegetarians. Common examples of such combinations are dal (lentils) with rice by South Indians and Bengalis, dal with wheat in Pakistan and North India, and beans with corn tortillas, tofu with rice, and peanut butter with wheat bread (as sandwiches) in several other cultures, including Americans.^[6] The amount of crude protein found in grain is measured as Grain Crude Protein Concentration.^[7]

Standardization[link]

ISO has published a series of standards regarding cereal products and these standards are covered by ICS 67.060.^[8]

See also[link]

Food portal

References[link]

External links[link]

Wikimedia Commons has media related to: Cereals

Look up cereal in Wiktionary, the free dictionary.

• Home Grown Cereals Authority website
• Cereal Recipes
• Cereals by the Vegetarian Society
• Lost Crops of Africa : Grains

The term black people is used in some socially-based systems of racial classification for humans of a dark-skinned phenotype, relative to other racial groups represented in a particular social context. Different societies apply different criteria regarding who is classified as "black", and often social variables such as class and socio-economic status also play a role, so that relatively dark-skinned people can be classified as white if they fulfill other social criteria of "whiteness" and relatively light-skinned people can be classified as black if they fulfill the social criteria for "blackness" in a particular setting.^[1]

As a biological phenotype being "black" is often associated with the very dark skin colors of some people who are classified as "black". But, particularly in the United States, the racial or ethnic classification also refers to people with all possible kinds of skin pigmentation from the darkest through to the very lightest skin colors, including albinos, if they are believed by others to have African ancestry, or to exhibit cultural traits associated with being "African-American". As a result, in the United States the term "black people" is not an indicator of skin color but of socially based racial classification.^[2]

Some definitions of the term include only people of relatively recent Sub-Saharan African descent (see African diaspora). Among the members of this group, dark skin is most often accompanied by the expression of natural afro-hair texture. Other definitions of the term "black people" extend to other populations characterized by dark skin, sometimes including people indigenous to Oceania.^[3][4]

Physiological traits[link]

Dark skin[link]

Map of indigenous skin color distribution in the world based on Von Luschan's chromatic scale.

The evolution of dark skin is linked intrinsically to the loss of body hair in humans. By 1.2 million years ago, all people having descendants today had the same receptor protein of today's Africans; their skin was dark, and the intense sun lowered the chance of survival of those with lighter skin that resulted from mutational variation in the receptor protein.^[5] This is significantly earlier than the speciation of Homo sapiens from Homo erectus some 250,000 years ago.

Skin cancer as a result of ultraviolet light radiation causing mutations in the skin is less common among people with dark skin than it is among those with light skin.^[6][7] Dark skin prevents an essential B vitamin, folate, from being destroyed. In the absence of modern medicine and diet, a person with dark skin in the tropics would live longer, be healthier and more likely to reproduce than a person with light skin. As evidence of this expectation of adverse effects of light skin in the tropics, White South Africans ^[8] and white Australians have some of the highest rates of skin cancer in the world.^[9]

Conversely, as dark skin prevents sunlight from penetrating the skin, it hinders the production of vitamin D₃. When humans migrated to less sun-intensive regions in the north, low vitamin D₃ levels became a problem, and humans with lighter skin were more successful in reproducing. White people of Europe, who have low levels of melanin, naturally have an almost colorless skin pigmentation, especially when untanned. This low level of pigmentation allows the blood vessels to become visible, which gives the characteristic pale pink color of white people. The loss of melanin in white people is thought to have been caused by a mutation in one letter out of 3.1 billion letters of DNA.^[10]

The genetic mutations leading to light skin, though different among East Asians and Europeans,^[11] suggest the two groups experienced a similar selective pressure due to settlement in northern latitudes.^[12]

Black skin pigmentation has been linked to a number of other properties, including tactile characteristics, and slower and less pronounced development of wrinkles.^[13]

Hair[link]

The texture of hair in people of Sub-Saharan African ancestry is noticeably different from that of European and Asian populations. Herodotus described the peoples of Libya (the "western Ethiopians") as woolly-haired.

Such "afro-hair" texture is denser than its straight counterparts. Due to this, it is often referred to as "coily", "thick", "nappy", "bushy", or "woolly". For several reasons, possibly including its relatively flat cross section (among other factors^[14]), this hair type conveys a dry or matte appearance.^[15][16] Its unique shape renders it prone to breakage when combed or brushed.^[16]

The specific characteristics of the natural afro-hair form are unique among all mammals.^{[clarification needed][dubious – discuss][17]} The texture likely predates the evolution of dark skin. It evolved when, as pre-human australopithecines lost most of their fur to enable perspiration, the need to protect the newly exposed pale skin underneath this body hair was crucial (see^[18] in light of Rogers and others., 2004 and Harding and others., 2000). The trait ceased to be essential to survival at the equator upon the evolution of hairless dark skin. Yet it has continued to be expressed vestigially among most Melanesians, Andaman Islanders, and sub-Saharan Africans.

Sub-Saharan Africa[link]

A black woman and her albino son from Tanzania

Sub-Saharan Africa is a common, if imprecise term that encompasses African countries located south of the Sahara Desert. It is commonly used to differentiate the region culturally, ecologically, politically and, more controversially, racially, from North Africa, which has historically been considered part of the Mediterranean sphere and whose residents are primarily of Arab ethnicity.

Because the indigenous people of this region are primarily dark-skinned, it is alternatively called "Black Africa".^[19] However the terminology Black Africa and Sub-Sahara Africa is considered by some as a pejorative term and a vestige of colonialism, which divided Africa into European terms of homogeneity.^[20] Some criticize the use of the term, because, as it has become in many quarters synonymous with Black Africa, people may not realize that there are also indigenous black populations in North Africa. In addition, the Sahara cuts across countries such as Mauritania, Mali, Niger, and Chad, leaving some parts of them in North Africa and some in sub-Saharan Africa.

Some black Africans prefer to be culturally distinguished from those who live in the north of the continent.^[21]

Cultural ideas of a black race[link]

South Africa[link]

A Khoisan man, an ethnic group in South Africa.

In South Africa during the apartheid era, the population was classified into four main racial groups: Black, White, Asian (mostly Indian), and Coloured. The Coloured group included people of mixed Bantu, Khoisan, and European descent (with some Malay ancestry, especially in the Western Cape). The Coloured definition occupied an intermediary position between the Black and White definitions in South Africa.

The apartheid bureaucracy devised complex (and often arbitrary) criteria in the Population Registration Act to determine who belonged in which group. Minor officials administered tests to enforce the classifications. When it was unclear from a person's physical appearance whether a person was to be considered Colored or Black, the "pencil test" was employed. This involved inserting a pencil in a person's hair to determine if the hair was kinky enough for the pencil to get stuck.^[22]

During the apartheid era, those classed as "Coloured" were oppressed and discriminated against. But, they had limited rights and overall had slightly better socioeconomic conditions than those classed as "Black".

In the post-apartheid era, the ANC government's laws in support of their affirmative action policies define "Black" people to include "Africans", "Coloureds" and "Asians". Their affirmative action policies have also favored "Africans" over "Coloureds". Some South Africans categorized as "African Black" openly state that "Coloureds" did not suffer as much as they did during apartheid. The popular saying by "Coloured" South Africans to illustrate their dilemma is:

We were not white enough under apartheid, and we are not black enough under the ANC (African National Congress)

In 2008, the High Court in South Africa ruled that Chinese South Africans who were residents during the apartheid era (and their descendents) are to be reclassified as "Black people" solely for the purposes of accessing affirmative action benefits, because they were also "disadvantaged" by racial discrimination. Chinese people who arrived in the country after the end of apartheid do not qualify.^[23]

Other than by appearance, "Coloureds" can usually be distinguished from "Blacks" by language. Most speak Afrikaans or English as a first language, as opposed to Bantu languages such as Zulu or Xhosa. They also tend to have more European-sounding names than Bantu names.^[24]

In the Middle East[link]

Near East and North Africa[link]

Black African and Near Eastern peoples have interacted since prehistoric times.^[25][26] Some historians estimate that as many as 14 million black slaves were transported across the Red Sea, Indian Ocean, and Sahara Desert in the Arab slave trade from 650 to 1900 CE.^[27][28] The Moroccan Sultan Moulay Ismail "the Bloodthirsty" (1672–1727) raised a corps of 150,000 black slaves, called his Black Guard, who coerced the country into submission.^[29][30]

13th century slave market in Yemen. Yemen officially abolished slavery in 1962.^[31]

In more recent times, about 1000 CE, interactions between black people and Arabs resulted in the incorporation of extensive Arabic vocabulary into Swahili, which became a useful lingua franca for merchants. Some of this linguistic exchange occurred as part of the slave trade; the history of Islam and slavery shows that the major juristic schools traditionally accepted the institution of slavery.^[32] As a result, Arab influence spread along the east coast of Africa and to some extent into the interior (see Swahili people). Timbuktu was a trading outpost that linked West Africa with Berber, Arab, and Jewish traders throughout the Arab World. As a result of these interactions, some female-mediated gene flow into the Middle East from Sub-Saharan Africa can be observed in certain populations.^[33]

According to Dr. Carlos Moore, resident scholar at Brazil's University of the state of Bahia, Afro-multiracials in the Arab world self-identify in ways that resemble Latin America. He claims that black-looking Arabs, much like black-looking Latin Americans, consider themselves white because they have some distant white ancestry.^[34]

Soldiers of the Free Arabian Legion in Greece, September 1943.

Moore also claims that a film about Egyptian President Anwar Sadat had to be canceled when Sadat discovered that an African-American had been cast to play him. In fact, the 1983 television movie Sadat, starring Louis Gossett, Jr., was not canceled. The Egyptian government refused to let the drama air in Egypt, partially on the grounds of the casting of Gossett.^[35]

Sadat's mother was a dark-skinned Sudanese woman and his father was a lighter-skinned Egyptian. In response to an advertisement for an acting position he remarked, "I am not white but I am not exactly black either. My blackness is tending to reddish".^[36]

Fathia Nkrumah was another Egyptian with ties to Black Africa. She was the late wife of Ghanaian revolutionary Kwame Nkrumah, whose marriage was seen as helping plant the seeds of cooperation between Egypt and other African countries as they struggled for independence from European colonization. This helped advance the formation of the African Union.^[37]

Bashi-bazouk of the Ottoman Empire by Jean-Léon Gérôme, 1869

Because of the patriarchal nature of Arab society, Arab men enslaved more black women than men, and used more black female slaves than males. The men interpreted the Qur'an to permit sexual relations between a male master and his female slave outside of marriage,^[38][39] leading to many mixed-race children. When an enslaved woman became pregnant with her Arab master's child, she became umm walad or “mother of a child”, a status that granted her privileged rights. The child was allowed to prosper from the wealth of the father and was given rights of inheritance.^[40] Because the society was patrilineal, the children took their fathers' status at birth and were born free. Some succeeded their fathers as rulers, as was the case with Sultan Ahmad al-Mansur, who ruled Morocco from 1578 to 1608. His mother was a Fulani concubine of his father.

Such tolerance, however, was not extended to wholly black persons, even when technically "free." Arabs commonly believed that blacks were slaves.^[41] The term "abd", (Arabic: عبد‎,) "slave," remains a common term for black people in the Middle East, and, depending on the context, usually though not always derogatory.^[42]

Turkey[link]

Beginning several centuries ago, a number of sub-Saharan Africans were brought by slave traders during the Ottoman Empire to plantations between Antalya and Istanbul in modern-day Turkey.^[43] Some of their descendants remain, mixed with the rest of the population in these areas, and many migrated to larger cities. Some came from the island of Crete following the population exchange between Greece and Turkey in 1923.^[44]

Israel[link]

An African Hebrew Israelites of Jerusalem child in Dimona.

About 150,000 black people live in Israel, amounting to just over 2% of the nation's population. The vast majority of these, some 120,000, are Beta Israel,^[45] most of whom came during the 1980s and 1990s from Ethiopia.^[46] In addition, Israel is home to over 5,000 members of the African Hebrew Israelites of Jerusalem movement, who reside mainly in a distinct neighborhood in the Negev town of Dimona. Unknown numbers of black converts to Judaism reside in Israel, most of them converts from the UK, Canada, and the United States. Thousands of mixed-race individuals with non-black Jewish relatives also live in Israel.

In the Americas[link]

Approximately 12 million Africans were shipped to the Americas during the Atlantic slave trade from 1492 to 1888. Today their descendants number approximately 150 million,^[47] most of whom live in the United States, the Caribbean and Latin America. Most notably Brazil has the largest population in the world, aside from Nigeria, of individuals of at least partial African descent. Many have a multiracial background of African, Amerindian, European and Asian ancestry. The various regions developed complex social conventions with which their multi-ethnic populations were classified.

United States[link]

Harriet Tubman, an African-American abolitionist and conductor of the Underground Railroad.

In the first 200 years that black people were in the United States, they commonly referred to themselves as Africans. In Africa, people primarily identified themselves by ethnic group (closely allied to language) and not by skin color. Individuals would be Ashanti, Igbo, Bakongo or Wolof. But when Africans were brought to the Americas, they were forced to give up their ethnic affiliations when they were combined with other groups from Africa. In areas of the Upper South, different ethnic groups were brought together. This is significant as Africans came from a vast geographic region, the West African coastline stretching from Senegal to Angola and in some cases from the south east coast such as Mozambique. A new identity and culture was born that incorporated elements of the various ethnic groups and of European cultural heritage, resulting in fusions such as the Black church and Black English. This new identity was based on African ancestry and slave status rather than any one ethnic group.^[48]

In March 1807, Britain, which largely controlled the Atlantic, declared the trans-atlantic slave trade illegal, as did the United States. (The latter prohibition took effect January 1, 1808, the earliest date on which Congress had the power to do so under Article I, Section 9 of the United States Constitution.)

By that time, the majority of black people were U.S.-born, so use of the term "African" became problematic. Though initially a source of pride, many blacks feared the use of African as an identity would be a hindrance to their fight for full citizenship in the US. They also felt that it would give ammunition to those who were advocating repatriating black people back to Africa. In 1835 black leaders called upon black Americans to remove the title of "African" from their institutions and replace it with "Negro" or "Colored American". A few institutions chose to keep their historic names, such as the African Methodist Episcopal Church. "Negro" and "colored" remained the popular terms until the late 1960s.^[49]

The term black was used throughout but not frequently as it carried a certain stigma. In his 1963 "I Have a Dream" speech,^[50] Martin Luther King, Jr. uses the terms negro fifteen times and black four times. Each time he uses black it is in parallel construction with white, for example, "black men and white men".^[51]

With the successes of the civil rights movement, a new term was needed to break from the past and help shed the reminders of legalized discrimination. In place of Negro, activists promoted the use of black as standing for racial pride, militancy and power. Some of the turning points included the use of the term "Black Power" by Kwame Toure (Stokely Carmichael) and the release of James Brown's song "Say It Loud - I'm Black and I'm Proud".

African-American Michael Jordan, considered by many the greatest basketball player in history.

In 1988 Jesse Jackson urged Americans to use the term African American because the term has a historical cultural base. Since then African-American and black have essentially a coequal status. Controversy continues over which term is more appropriate. Some such as Maulana Karenga and Owen Alik Shahadah argue African-American is more appropriate because it accurately articulates geography and historical origin.^[48] Others have argued that "black" is a better term because "African" suggests foreignness, despite the long presence of black people in the US.^[52] Still others believe the term black is inaccurate because African Americans have a variety of skin tones.^{[citation needed]} Surveys show that the majority of black Americans have no preference for "African American" or "Black,"^[53] although they have a slight preference for "black" in personal settings and "African-American" in more formal settings.^[54] Increases in the number of immigrants to the United States from Africa, the Caribbean and Latin America have brought up questions about who uses the term African-American. The more recent African immigrants may sometimes view themselves, and be viewed, as culturally distinct from native-born people who are descendants of African slaves.^[55]

The U.S. census race definitions says a black is a person having origins in any of the black racial groups of Africa. It includes people who indicate their race as "Black, African Am., or Negro," or who provide written entries such as African-American, Afro-American, Kenyan, Nigerian, or Haitian. However, the Census Bureau notes that these classifications are socio-political constructs and should not be interpreted as scientific or anthropological.^[56]

A black Gl and a Chinese soldier place the flag of their ally on the front of their jeep, truck convoy on the Stilwell Road, Burma, 1945

A considerable portion of the U.S. population identified as black also has some Native American or European ancestry. For instance, genetic studies of African-American people show an ancestry that is on average 17–18% European.^[57]

One-drop rule[link]

Since the late nineteenth century, the South used a colloquial term, the one-drop rule, to classify as black a person of any known African ancestry. This practice of hypodescent was not put into law until the early twentieth century.^[58] Legally the definition varied from state to state, and was more flexible in the eighteenth and nineteenth centuries before the American Civil War. For instance, Thomas Jefferson held persons who were legally white (less than 25% Black) according to Virginia law at the time, but, because they were born to slave mothers, they were born into slavery, according to the principle of partus sequitur ventrem, which Virginia adopted into law in 1662.

Outside of the US, some other countries have adopted the one-drop rule, but the definition of who is black and the extent to which the one-drop "rule" applies varies greatly from country to country.

The one-drop rule may have originated as a means of increasing the number of black slaves^[59] and been maintained as an attempt to keep the white race pure.^[60] One of the results of the one-drop rule was uniting the African-American community.^[58] Some of the most prominent civil-rights activists were multiracial, and advocated equality for all.^{[citation needed]}

Blackness[link]

Barack Obama, the first black president of the United States, was throughout his campaign criticized as being either "too black" or "not black enough".^[61][62][63]

The concept of blackness in the United States has been described^{[by whom?]} as the degree to which one associates themselves with mainstream African-American culture and values. To a certain extent, this concept is not so much about race but more about culture and behavior. Blackness can be contrasted with "acting white," where black Americans are said to behave with assumed characteristics of stereotypical white Americans, with regard to fashion, dialect, taste in music,^[64] and possibly, from the perspective of a significant number of black youth, academic achievement.^[65]

The notion of blackness can also be extended to non-black people. Toni Morrison once described Bill Clinton as the first black president,^[66] because of his warm relations with African Americans, his poor upbringing and also because he is a jazz musician. Christopher Hitchens was offended by the notion of Clinton as the first black president noting "we can still define blackness by the following symptoms: alcoholic mothers, under-the-bridge habits...the tendency to sexual predation and shameless perjury about the same". Some black activists were also offended, claiming Clinton used his knowledge of black culture to exploit black people like no other president before^[67] for political gain, while not serving black interests. They note his lack of action during the Rwanda genocide^[68] and his welfare reform which some claim led to the worst child poverty since the 1960s^[69] along with the fact that the number of black people in jail increased during his administration.^[70]

The question of blackness also arose in Democrat Barack Obama's 2008 presidential campaign. Commentators have questioned whether Obama, who was elected the first black President of the United States, is black enough, as his mother was white American, and his father was a black Kenyan immigrant.^[61][63] Obama refers to himself interchangeably as black and African-American.^[71] "Is Barack Obama the first black President of the United States?"^[72]

Brazil[link]

The topic of race in Brazil is a complex and diverse one.^{[citation needed]} A Brazilian child was never automatically identified with the racial type of one or both parents, nor were there only two categories to choose from. Between a pure black and a very light mulatto over a dozen racial categories would be recognized in conformity with the combinations of hair color, hair texture, eye color, and skin color. These types grade into each other like the colors of the spectrum, and no one category stands significantly isolated from the rest. That is, race referred to appearance, not heredity.^[73]

Jongo, a Brazilian dance of African origin, c. 1822

There is some disagreement among scholars over the effects of social status on racial classifications in Brazil. It is generally believed that upward mobility and education results in reclassification of individuals into lighter skinned categories. The popular claim is that in Brazil poor whites are considered black and wealthy blacks are considered white. Some scholars disagree arguing that whitening of one's social status may be open to people of mixed race, but a typically black person will consistently be identified as black regardless of wealth or social status.^[74][75] Multiracial persons can even reappreciate their African heritage and start to declare themselves as black persons with increasings of social status and education.

Statistics[link]

From the year 1500 to 1850 an estimated 3.5 million Africans were forcibly shipped to Brazil.^[74] It is estimated that more than half of the Brazilian population is at least in part descendants of these Africans. Brazil has the largest population of Afro-descendants outside of Africa. In contrast to the US there were no segregation or anti-miscegenation laws in Brazil and as a result intermarriage has affected a large majority of the Brazilian population. Even much of the white/Asian population has either African or Amerindian blood. According to the last census of the twentieth century 54% identified themselves as white, 6.2% identified themselves as black and 39.5% identified themselves as Pardo (brown) — a broad multiracial category.^[77]

A philosophy of whitening emerged in Brazil in the nineteenth century. Until recently the government did not keep data on race. However, statisticians estimate that in 1835 half the population was black, one fifth was Pardo (brown) and one fourth white. By 2000 the black population had fallen to only 6.2% and the Pardo had increased to 40% and white to 55%. Essentially most of the black population was absorbed into the multiracial category by intermixing.^[73] A recent study found that at least 29% of the middle class white Brazilian population had some recent African ancestry.^[78]

Race relations in Brazil[link]

Afro-Brazilian women during a Candomblé ceremony.

Because of the ideology of miscegenation, Brazil has avoided the polarization of society into black and white. The bitter and sometimes violent racial tensions that divide the US are notably absent in Brazil. According to the census, 6.7% of Brazilians said they were black, compared with 6.2% in 2000, and 43.1% said they were mixed race, up from 38.5%. According to Brazil's minister for racial equality, Elio Ferreira de Araujo, attributed the change to growing pride among his country's black and indigenous communities.^[79]

However, the philosophy of the racial democracy in Brazil has drawn criticism from some quarters. Brazil has one of the largest gaps in income distribution in the world. The richest 10% of the population earn 28 times the average income of the bottom 40%. The richest 10 percent is almost exclusively white. One-third of the population lives under the poverty line, with blacks and other non-whites accounting for 70 percent of the poor.^[80]

Fruit sellers in Rio de Janeiro c. 1820

In the US, black people earn 75% of what white people earn.^[81] In Brazil, non-whites earn less than 50% of what whites earn. Some have posited that Brazil does in fact practice the one-drop rule when social economic factors are considered. This is because the gap in income between blacks and other non-whites is relatively small compared to the large gap between whites and non-whites. Other factors such as illiteracy and education level show the same patterns.^[82] Unlike in the US where African Americans were united in the civil-rights struggle, in Brazil the philosophy of whitening has helped divide blacks from other non-whites and prevented a more active civil rights movement.

Though Brazilians of African heritage make up a large percentage ^[83] the population there are very few black politicians. The city of Salvador, Bahia, for instance, is 80% Afro-Brazilian but has never had a black mayor. Critics indicate that US cities that have a black majority, such as Detroit and New Orleans, have never had white mayors since first electing black mayors in the 1970s.^[79][84]

Black people in Brazil c. 1821

Non-white people also have limited media visibility. The Latin American media, in particular the Brazilian media, has been accused of hiding its Black, Indigenous, Multiracial and East Asian population. For example the telenovelas or soaps are said to be a hotbed of largely light-eyed white and light-skinned mulattoes and mestizos (often deemed as white persons in Brazil if achieving the middle class or higher social status) actors. Most rare empowered persons of color represented in Latin American media possess typically Caucasian features due to a mix of racist standards of beauty, colourism and lookism. Nevertheless, in the last years, the number of empowered afrodescendants (either economically or by other ways) increased in Brazilian media coverage. Despite Brazil also possessing criminal black man stereotypes, it is considered a huge prejudice and mostly not used in a disordered way by the media, in spite of sometimes common "humouristic" sexist jokes and LGBT stereotyping ^[85] and as such lack of politically correctness in native race issues is not a major problem (there are way more stereotypes of Asian people, Europeans or U.S. Americans, for example).

These patterns of discrimination against non-whites have led some to advocate for the use of the Portuguese term 'negro' to encompass non-whites so as to renew a black consciousness and identity, in effect an African descent rule.^[86] It generates criticism since Pardo, or Brown people, is intended to include caboclos (mestizos), assimilated Amerindians and tri-racials, not only afrodescendants — thus Brazilian of some or no recent African descent, as most White Brazilians, become 60–70% of the population, breaking the argument of possible Brazilian one-drop rule since real noticeable mulattoes, cafuzos (zambos) and black persons are a minority and the Brazilian poor represents larger percents in Brazil. As one would expect from an underdeveloped country, there are pockets of poverty in White-majority and Japanese Brazilian-majority areas, rarer in urban developments but common in rural areas. They are even more common among Mestizo-majority areas, and Amerindian communities.

In Asia and Australasia[link]

Siddi folk dancers performing at Devaliya Naka, Sasan Gir, Gujarat.

China[link]

As of August, 2008, The Migration Information Source article noted that "A Nigerian Embassy spokesman estimated that Nigerians possibly make up the largest group of Black Africans in China, with about 2,000 to 3,000 Nigerians in Guangdong in 2006. Most businessmen only stay temporarily."^[87][88]

An ethnic Ati woman of the Philippines. The Negritos were the earliest inhabitants of Southeast Asia.

India and Southeast Asia[link]

The Great Andamanese are one of five Negrito ethnic groups (Adivasi or tribal) native to the Andaman and Nicobar Islands; they are among the first inhabitants of what is now India, arriving over 70,000 years ago. They are facing extinction.^[89] The other four ethnic groups are the Jangil, Jarawa, Onge and Sentinelese. By their external physical appearance (phenotype) such people resemble Black Africans with dark skin and sometimes tightly coiled hair. There have been suggestions of a Black African origin. However, in the case of the Andamanese people, a study conducted by the NCBI indicated that the Andamanese people possessed closer affinities with the Southeast Asian population than with the Black African population.^[90]

In South India there are also several communities of Black African descent, such as the Sheedis/Siddis, specifically the Siddis of Karnataka, who descend from Black African slaves. In Pakistan, these descendants are known as the Makrani.

Other black people of Southeast Asia, collectively known as Negritos, include the Semang peoples of Malaysia, the Mani of Thailand the Aeta of Luzon and the Ati of Panay in the Philippines.^[91]

Melanesia[link]

There are several groups of dark-skinned people who live in various parts of Asia, Australia and Oceania who sometimes are referred to as black people. They include the Indigenous Australians, the Melanesians (now divided into Austronesian-speaking populations and Papuans, and including the great genetic diversity of New Guinea), the Semang people of the Malay peninsula, and indigenous first nation Fijians. They are as genetically, anthropologically and culturally related to Africans only as much as all other non-Africans are related to Africans, and because of this it has been deemed controversial to label them black people in the sense of some relation to the native African peoples and the African diaspora that is not similarly present in other Asian, Oceanic or European populations.

In Europe[link]

Portrait of a black woman, Katherine, in Antwerp, 1521, by Albrecht Dürer.

United Kingdom[link]

According to the Office for National Statistics, as of the 2001 census, there are over a million black people in the United Kingdom; 1% of the total population describe themselves as "Black Caribbean", 0.8% as "Black African", and 0.2% as "Black other".^[92] Britain encouraged the immigration of workers from the Caribbean after World War II; the first symbolic movement was those who came on the ship the Empire Windrush. The preferred official umbrella term is "black and minority ethnic" (BME), but sometimes the term "black" is used on its own, to express unified opposition to racism, as in the Southall Black Sisters, which started with a mainly British Asian constituency, and the National Black Police Association, which has a membership of "African, African-Caribbean and Asian origin".^[93]

France[link]

The pioneering Chadian-French rapper MC Solaar.

While census collection of ethnic background is illegal in France, it is estimated that there are about 2.5 – 5 million black people residing there.^[94][95]

Balkans[link]

Due to the Ottoman slave trade that had flourished in the Balkans, the coastal town of Ulcinj in Montenegro had its own black community.^[96] As a consequence of the slave trade and privateer activity, a considerable number of Ulcinj inhabitants until 1878 were black.^[97] The Ottoman Army also sent an estimated 30,000 Black African troops and cavalrymen to its expedition in Hungary during the Austro-Turkish War of 1716–18.^[98]

Eastern Europe[link]

As African states became independent in the 1960s, the Soviet Union offered many of their citizens the chance to study in Russia. Over a period of 40 years, about 400,000 African students from various countries moved to Russia to pursue higher studies, including many Black Africans.^[99][100] This extended beyond the Soviet Union to many countries of the Eastern bloc.

A cultural classification of people as "black" exists in Russia. Certain groups of people who are ethnically different, and generally darker than ethnic Russians are pejoratively referred to as "blacks" (chernye), and face specific sorts of social exclusion (see Racism in Russia). Roma, Georgians, and Tatars fall into this category.^[101] Those referred to as "black" are from the former Soviet republics, predominantly peoples of the Caucasus, for example, Chechens.^[102] Although "Caucasian" is used in American English to mean "white people", in Russian – and most other varieties of English – it only refers to the Caucasus, not European people in general.

See also[link]

Footnotes[link]