Wednesday, October 17

• Semolina Pancakes

  

• Crunchy Granola Wedges

  

• Nectarine & Strawberry Parfait

  

• Yogurt Panna Cotta with Pineapple Granita

  

• Lemon-Cranberry Muffins

  

• Maple-Nut Granola

  

• Blueberry-Ricotta Pancakes

  

• Smoked Trout Salad

  

• Southwestern Corn & Black Bean Salad

  

• Turkey Sausage & Tortellini in Creamy Tomato Basil Sauce

  

• Spaghetti Soup

  

• Lighter Chicken Quesadillas

  

• Smoky Ham & Corn Salad

  

• Rustic Parsley & Orzo Soup with Walnuts

  

• Zucchini, Chicken & Rice Casserole

  

• Grilled Skirt Steak with Seared Onion Ponzu

  

• Shirataki Noodles with Cashews and Chiles

  

• Mahi-Mahi with Remoulade

  

• Pulled Blackened Chicken with Toasted Couscous

  

• Simple Black Bass with Kale and Kalamata Olives

  

• Steak & Potato Salad with Horseradish Dressing