Tata Chemicals Limited (TCL) (BSE: 500770) is a global company with interests in chemicals, crop nutrition and consumer products headquartered in Mumbai, India. The company is one of the largest chemical companies in India with significant operations in India and Africa. Tata Chemicals is a subsidiary of Tata Group conglomerate.

Tata Chemicals has the second largest soda ash production capacity plant in India. This was the second soda ash plant built in India by Shri Kapilram Vakil that started operating in the year 1944. The township Mithapur, derives its name from "Mith" which means salt in Gujarati language.

Since 2006 Tata Chemicals has owned Brunner Mond, a United Kingdom-based chemical company with operations in Magadi (Kenya) and General Chemicals, in United States of America.

On March 27, 2008, Tata Chemicals Ltd acquired 100 per cent stake in US-based General Chemical Industrial Products Inc (GCIP) for $1.05 billion (around Rs 4,000 crore) to become the world’s second largest maker of soda ash. With all these acquisitions, combined capacity of production has increased to around 5.17 million tonnes of soda ash.

Sanjeev Kapoor is an Indian chef and entrepreneur. Kapoor stars in the TV show Khana Khazana, which is the longest running show of its kind in Asia; it broadcasts in 120 countries and in 2010 had more than 500 million viewers. He launched his "FoodFood channel", in January 2011.

He was born in Haryana and spent most of his childhood in Delhi.Sanjeev started in the hospitality industry in 1984 with a Diploma in Hotel Management from the Institute of Hotel Management (IHM) Pusa, Catering Technology & Applied Nutrition.

He started his career in the India Tourism Development Corporation under their kitchen management scheme. After working in many hotels, he became the Executive Chef of the Centaur Hotel in Mumbai. He is also the recipient of the Best Executive Chef of India Award by H & FS and the Mercury Gold Award at Geneva, Switzerland by IFCA. Singapore Airlines recruited him as one of the members of its "International Culinary Panel".He is the most celebrated face of Indian Cuisine.He is not only a Chef but also a host, an author of cookbooks and a restaurant consultant.

R Gopalakrishnan is an Executive Director with one of the largest Indian business groups - Tata Sons, a holding company to one of the largest Indian business groups The Tata Group.He was educated from an unknown St. Xavier's College, Calcutta. He has worked with Hindustan Levers Hindustan Unilever for over 31 years before joining the Tata Group.

Gopal - as he is known as - has written two books: