Manjulaskitchen

Aloo Parathas Recipe by Manjula,Indian Vegetarian Gourmet

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Duration: 9:19
Published: 14 Jan 2007
Updated: 05 Oct 2012

Author: Manjulaskitchen

View Full Recipe at www.manjulaskitchen.com INGREDIENTS: ALOO PARATHA RECIPE (for 6 parathas) 1-cup white whole wheat flour 1/2 cup water Pinch of salt Canola oil POTATO (ALOO) FILLING 1-1/2 cup mashed potatoes 1/4 teaspoon salt 1/2 teaspoon cumin seed 1 teaspoon chopped green pepper 2 tablespoon chopped cilantro

http://wn.com/Aloo_Parathas_Recipe_by_Manjula,Indian_Vegetarian_Gourmet

Gajar ka Halwa (Carrot Halwa) Recipe by Manjula

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Duration: 6:59
Published: 26 Apr 2007
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: Recipe for 4 serving 2 cups of shredded carrots 2 cups of milk 3 tablespoons unsalted butter 1/4 cup sugar 4 chopped roasted cashew nut (for garnish)

http://wn.com/Gajar_ka_Halwa_Carrot_Halwa_Recipe_by_Manjula

Malai Kofta Recipe by Manjula

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Duration: 9:45
Published: 12 Aug 2008
Updated: 04 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Ingredients: Kofta: 1 cup boiled mash potatoes 1 cup mash paneer 2 tablespoon minced cilantro (hara dhania) 1/2 teaspoon cumin seed (jeera) 1/4 teaspoon salt 1 small finally chopped green chili 2 tablespoon all purpose flour (maida, plain flour) Oil to fry Gravy: 2 tablespoon oil Generous pinch asafetida (hing) 1 teaspoon cumin seed (jeera) 2 medium tomatoes 1 tablespoon shredded ginger (adrak) 1 green chili 1 tablespoon coriander powder (dhania) 1/2teaspoon turmeric (haldi) 1/4 teaspoon red chili powder 1 teaspoon all purpose flour (maida, plain flour) 1/4 cup cream 1/2 teaspoon salt (adjust to taste) 1/4 teaspoon garam masala 2 tablespoon minced cilantro (hara dhania)

http://wn.com/Malai_Kofta_Recipe_by_Manjula

Nan Khatai, Biscuits Recipe by Manjula

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Duration: 6:16
Published: 30 Sep 2008
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Recipe makes about 24 Nan khatai Ingredients: 1/3 cup all purpose flour (plain flour or maida) 1/3 cup fine sooji or semolina 1/2 cup gram flour (besan) Pinch of baking soda (a little less than 1/8 teaspoon) 1/4 teaspoon green cardamom seed coarsely powder (ilaichi) 1/2 cup unsalted butter 2/3 cup sugar 1 tablespoon sliced almond 1 tablespoon sliced pistachio

http://wn.com/Nan_Khatai,_Biscuits_Recipe_by_Manjula

Spinach Raita (Yogurt Dip) Recipe by Manjula

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Duration: 6:25
Published: 10 Aug 2009
Updated: 30 Sep 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Ingredients: 2 cups chopped spinach 1 teaspoon oil 1/2 teaspoon cumin seeds (jeera) Pinch of asafetida (hing) 2 whole red chili 1/2 teaspoon black pepper 1/2 teaspoon salt (adjust to taste) 1 1/2 cup yogurt

http://wn.com/Spinach_Raita_Yogurt_Dip_Recipe_by_Manjula

Quinoa Vegetable Pilaf (Pulav) Gluten Free Recipe by Manjula

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Duration: 5:13
Published: 20 Sep 2012
Updated: 06 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Learn how to cook Quinoa Vegetable Pilaf (pulav) recipe by Manjula Ingredients For quinoa 1 cup quinoa 1-1/2 cup of water 1 tablespoon oil 1/2 teaspoon salt Pinch of turmeric For vegetables 1/2 cup peas 1/2 cup corn 1/2 cup carrot cut in small pieces 1 tablespoon thinly sliced ginger 1 green chili minced 1 tablespoon oil 1/2 teaspoon cumin seeds 1/4 teaspoon black mustard seeds 1 bay leave 1/2 teaspoon salt adjust to taste 1 1ablespoon lemon or lime juice 3/4 tomato chopped for garnishing

http://wn.com/Quinoa_Vegetable_Pilaf_Pulav_Gluten_Free_Recipe_by_Manjula

Vegetable Rice (Pulav) Recipe by Manjula

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Duration: 9:35
Published: 20 Jan 2007
Updated: 04 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: RECIPE FOR 4 TO 6 SERVINGS 1 cup basmati rice 2 cups water 3 tablespoons of oil 1 teaspoon cumin seeds 2 bay leaves 1/2 cinnamon stick 2 cloves 1 black cardamom 1 teaspoon salt 3 tablespoons of oil 1 teaspoon cumin seeds 1 medium size dices potato 1 chopped carrot 1 cup cauliflower in small pieces 1 cup frozen green peas 1 cup of red bell pepper chopped 2 Serrano peppers 1 teaspoon chopped ginger 1 teaspoon salt

http://wn.com/Vegetable_Rice_Pulav_Recipe_by_Manjula

Pani Puri Recipe by Manjula, Indian Vegetarian Cooking

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Duration: 9:53
Published: 02 Jun 2008
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Makes about 60 puris. Ingredients Pani (Spicy Water): 1 cup mint leaves (Pudina) 2 to 4 green chilies (adjust to taste) 3 tablespoons tamarind paste (Imli) 3 tablespoons lemon juice 1 teaspoon black salt 1 teaspoon salt (adjust to taste) 1/4 teaspoon ginger powder 1/8 teaspoon asafetida (Hing) 1 tablespoon roasted cumin seed powder 1 tablespoon sugar (adjust to taste) 1/2 teaspoon black pepper 4 cups water (adjust to taste) Puris: 1/4 cup All Purpose flour (Maida or Plain Flour) 3/4 cup fine Sooji (Semolina Flour) 1/2 cup water (as needed)

http://wn.com/Pani_Puri_Recipe_by_Manjula,_Indian_Vegetarian_Cooking

Peda Recipe by Manjula, Indian Sweets

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Duration: 7:42
Published: 24 Jan 2009
Updated: 03 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Ingredients: 3/4 cup paneer (check the recipe for how to make paneer) 3/4 cup milk powder 3/4 cup milk 1/2 cup sugar 3 tablespoon unsalted butter (ghee) 1/4 teaspoon cardamom powder For Garnish: 1 tablespoon sliced pistachios

http://wn.com/Peda_Recipe_by_Manjula,_Indian_Sweets

Bengali Rasgulla Recipe by Manjula, Indian Vegetarian Cuisin

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Duration: 9:52
Published: 22 Nov 2007
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: Makes 12 4 cups milk 2 tablespoon lemon juice 11/2 cup sugar 41/2 cups water

http://wn.com/Bengali_Rasgulla_Recipe_by_Manjula,_Indian_Vegetarian_Cuisin

Khasta Kachori Recipe by Manjula, Indian Vegetarian Gourmet

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Duration: 9:51
Published: 31 Aug 2007
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: Make 12 Kachori 1 cup all purpose flour(mada or plain flour) 1/2 CUP COLD WATER 2 tablespoons oil 1/4 TEASPOON SALT 1/4 cup yellow moong dal 1 teaspoon coarsely grinds funnel seed 1 teaspoon coarsely grinds coriander seed 1 teaspoon red chilly flakes 1/4 teaspoon ginger powder 1/2 teaspoon mango powder Pinch of asafetida (hing) 1/2 teaspoon salt or adjust to taste 1 tablespoon oil 2 tablespoons water Oil to deep fry You can purchase most of these ingredients at the local Indian grocers.

http://wn.com/Khasta_Kachori_Recipe_by_Manjula,_Indian_Vegetarian_Gourmet

Paneer Tikka Masala (Marinated Indian Cheese) by Manjula

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Duration: 7:16
Published: 23 May 2010
Updated: 04 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Ingredients: ½ pond of paneer ½ teaspoon salt ¼ teaspoon red chili powder 1 tablespoon minced ginger or ginger juice ½ teaspoon coriander powder 1 tablespoon yogurt 1 tablespoon oil For Gravy 3 medium size tomatoes 1 green pepper adjust to your taste 1 tablespoons oil ½ teaspoon cumin seeds (jeera) Pinch of asafetida 2 bay leaves 1 tablespoon coriander powder ½ teaspoon paprika (dagi or kashmiri mirch) ¼ teaspoon turmeric ½ teaspoon sugar 1 teaspoon corn starch (arrow root) 2 tablespoons finely chopped cilantro ¼ teaspoon garam masala

http://wn.com/Paneer_Tikka_Masala_Marinated_Indian_Cheese_by_Manjula

Vegetable Pasta Recipe by Manjula

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Duration: 8:57
Published: 12 Aug 2009
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com

http://wn.com/Vegetable_Pasta_Recipe_by_Manjula

Roti, Chapati (Flat Indian Bread) Recipe by Manjula

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Duration: 7:52
Published: 21 Mar 2007
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: This recipe makes 4 Roti's: 1/2 Cup Whole wheat flour Pinch of Salt 1/4 Cup and 1 tablespoon of luke warm water 1/4 teaspoon of Oil 1 teaspoon of Ghee or clear butter

http://wn.com/Roti,_Chapati_Flat_Indian_Bread_Recipe_by_Manjula

Besan Ladoo Recipe by Manjula, Indian Sweets

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Duration: 6:33
Published: 11 Sep 2008
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Ingredients: 1 1/2 cups gram flour (basen) 4 tablespoons semolina flour (fine sooji) 1/2 cup unsalted melted butter (ghee) 3/4 cups sugar 4 tablespoons sliced almonds (badam) 1/4 teaspoons coarsely grounded cardamom seeds (ilaichi) Garnish: 1 tablespoons sliced pistachios (pista)

http://wn.com/Besan_Ladoo_Recipe_by_Manjula,_Indian_Sweets

Gulab Jamun Recipe by Manjula, Indian Vegetarian Cooking

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Duration: 8:16
Published: 24 Dec 2006
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: Makes about 10 1-Cup nonfat milk powder ¼ Cup all purpose flour 3-Tablespoon room temperature unsalted butter ¼ Cup room temperature whole milk Pinch of baking soda For Syrup 11/4 Cup sugar (cane sugar) 1-Cup water 4-Coarsely grounded cardamom 4-Saffron string optional Oil for deep-frying (canola oil)

http://wn.com/Gulab_Jamun_Recipe_by_Manjula,_Indian_Vegetarian_Cooking

Bhindi Masala - Spicy Okra Recipe by Manjula, Indian Vegetar

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Duration: 6:49
Published: 08 Jan 2008
Updated: 03 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: 1/2 lb okra 11/2 tablespoon oil 1/8 teaspoon asafetida (hing) 1/2 teaspoon cumin seed 1 tablespoon coriander powder 1/2 teaspoon red chilly powder, adjust to taste 1/2teaspoon turmeric 1/2 teaspoon salt adjust to taste 1/2teaspoon mango powder (amchoor) 1 tablespoon gram flour (basen) optional

http://wn.com/Bhindi_Masala_Spicy_Okra_Recipe_by_Manjula,_Indian_Vegetar

Samosa Recipe Part 1 of 2 by Manjula

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Duration: 8:13
Published: 20 Apr 2007
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: This recipe will make 8 Samosas. FOR CRUST 1/2 cup all purpose flour 1/2 tablespoon sooji 1/4 teaspoon salt 1 tablespoons+ 1 teaspoon oil 1/4 cup -1tablespoon look warm water FOR FILLING 2 red large potatoes 1/2 cup green peas 2 chopped green chilly seeded 1 teaspoon grated ginger ½ teaspoon cumin seed 1 teaspoon coriander powder ½ teaspoon garam masala (garam masala is a mixture of different spices) 1 teaspoon mango powder 2 tablespoons oil

http://wn.com/Samosa_Recipe_Part_1_of_2_by_Manjula

Moong Dal Dosa Recipe by Manjula, Indian Vegetarian Cuisine

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Duration: 9:57
Published: 17 Dec 2007
Updated: 04 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: For Dosa 1 cup wash moong dal 1 green chilly or to taste 1/4" ginger 1/2 teaspoon cumin seed 1/2 teaspoon salt FOR MASALA 2 medium potatoes 1/2 cup green peas 1 1/2 tablespoon oil Pinch of asfotedia (hing) 1/2 teaspoon mustard seed 1/2 teaspoon cumin seed 1/4 teaspoon turmerick 1/4 teaspoon red chilly powder 1/2 teaspoon salt 1 1/2 teaspoon lemon juice 1 tablespoon chopped cilantro (green coriander)

http://wn.com/Moong_Dal_Dosa_Recipe_by_Manjula,_Indian_Vegetarian_Cuisine

Dahi Vada Recipe by Manjula, Indian Vegetarian Cuisine

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Duration: 9:00
Published: 28 Dec 2007
Updated: 02 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: Make about 30 Vadas: 3/4 cup wash moong dal 1/4 cup wash urad dal Oil to fry For garnishing: 1 1/2cup yogurt 1 teaspoon salt 1/2teaspoon red chilly powder 1/2teaspoon roasted cumin seed powder 3 tablespoon tamarind chutney

http://wn.com/Dahi_Vada_Recipe_by_Manjula,_Indian_Vegetarian_Cuisine

Indian Milk Cake (Eggless Dessert) Recipe by Manjula

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Duration: 6:32
Published: 14 Apr 2011
Updated: 05 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com Ingredients 6 cups of whole milk Approximately 3 tablespoon lemon juice 1/2 cup sugar 1/8 teaspoon crushed cardamom 2 tablespoons ghee or unsalted butter Approximately 1 tablespoon sliced pistachios for garnish Learn how to make Indian Milk Cake Recipe (Eggless Dessert) by Manjula

http://wn.com/Indian_Milk_Cake_Eggless_Dessert_Recipe_by_Manjula

Jalebi (Sweet) Recipe by Manjula, Indian Vegetarian Cuisine

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Duration: 9:17
Published: 03 Apr 2007
Updated: 04 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com INGREDIENTS: Recipe for 4 servings: Jalebi Batter: 1/2 cup all purpose flour 1 teaspoon basen (gram flour) 1/2 teaspoon sugar 1/2 teaspoon oil 1/2 teaspoon yeast 1/3 cup and 2 tablespoons of warm water For the Syrup: 1 cup sugar 1/2 cup water Pinch of cardamom powder Few strands of saffron 1 teaspoon of lemon juice Canola oil to fry Serving suggestion In North India Jalabi is a breakfast treat, accompanied with Urad Dal Puri and Methi Chutney.

http://wn.com/Jalebi_Sweet_Recipe_by_Manjula,_Indian_Vegetarian_Cuisine

Ras Malai Recipe by Manjula, Indian Vegetarian Gourmet

Order: Reorder
Duration: 5:30
Published: 03 Dec 2007
Updated: 03 Oct 2012

Author: Manjulaskitchen

View full recipe at www.manjulaskitchen.com

http://wn.com/Ras_Malai_Recipe_by_Manjula,_Indian_Vegetarian_Gourmet

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