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- Published: 08 Jul 2010
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When it comes out of the oven, a soufflé should be puffed up and fluffy, and will generally fall after 5 or 10 minutes (as risen dough does).
Soufflés can be made in containers of all shapes and sizes but it is traditional to make soufflé in ramekins. These containers vary greatly in size, but are typically glazed white, flat-bottomed, round porcelain containers with unglazed bottoms and fluted exterior borders.
There are a number of variations on the soufflé theme. One is an ice cream soufflé, which combines a soufflé with ice cream and either a fruit or a hot sauce.
Another kind of dish entirely is soufflé potatoes, which are puffed-up sauté potato slices, traditionally served with a chateaubriand steak.
Category:Custard desserts Category:Egg dishes Category:French cuisine Category:Hungarian cuisine
This text is licensed under the Creative Commons CC-BY-SA License. This text was originally published on Wikipedia and was developed by the Wikipedia community.
Name | Delia Smith CBE |
---|---|
Birth date | June 18, 1941 |
Birth place | Woking, Surrey |
Occupation | TV Chef |
Delia Smith CBE (born 18 June 1941) is a British cook and television presenter, known for her interest in teaching basic cookery skills. She is the UK's best-selling cookery author, with more than 21 million copies sold.
Smith is also famous for her role as joint majority shareholder at Norwich City F.C. Her partner in the shareholding is her husband, Michael Wynn-Jones. Her role at the club has attracted varying media attention, from positive when she "saved" the club from bankruptcy, to negative, when making a controversial on-pitch announcement in 2005.
Already an Officer of the Order of the British Empire (OBE), Smith was appointed Commander of the Order of the British Empire (CBE) 2009 Birthday Honours, "in recognition of ... [her] contribution to television cookery and recipe writing".
Smith baked the cake depicted on the cover of the Rolling Stones album Let It Bleed.
In 1969 Smith was taken on as the cookery writer for the Daily Mirror's new magazine. Their Deputy Editor was Michael Wynn-Jones, whom she later married. Her first piece featured kipper pâté, beef in beer, and cheesecake. In 1972 she started a column in the Evening Standard which she was to write for 12 years. Later she wrote a column for the Radio Times until 1986.
Smith became famous by hosting a cookery television show Family Fare which ran between 1973-1975. Her first television appearances came in the early 1970s, as resident cook on BBC East's regional magazine programme Look East, shown on BBC One across East Anglia.
Smith approached BBC Further Education with an idea for their first televised cookery course. Her aim was to teach people how to cook: to take them back to basics and cover all the classic techniques. Accompanying books were needed to explain not only how, but why, things happen. This led to her three Cookery Course books.
Smith became a recognisable figure amongst young people in the 1970s and early 1980s when she was an occasional guest on the BBC Saturday morning children's programme Multicoloured Swap Shop and did basic cooking demonstrations; she and host Noel Edmonds had a flirtatious way of interacting with each other back then. She purportedly phoned in during the reunion programme It Started with Swap Shop, though that particular "appearance" is debatable.
Her television series, Delia's How to Cook (1998), reportedly led to a 10% rise in egg sales in Britain, and her use of ingredients (such as frozen mash, tinned minced beef and onions as used in her 2008 TV series), or utensils (such as an omelette pan), could cause sell-outs overnight. This phenomenon – the "Delia Effect" – was most recently seen in 2008 after her new book How to Cheat at Cooking was published. Her fame has meant that her first name has become sufficient to identify her to the public, and the "Delia Effect" has become a commonly used phrase to describe a run on a previously poor-selling product as a result of a high-profile recommendation.
She created a stir in 1998 when she taught viewers how to boil an egg.
In 2003 Smith announced her retirement from television. However, she returned for an eponymously-titled six-part series airing on the BBC in Spring 2008. The accompanying book, an update of her original best-selling 1971 book How to Cheat at Cooking, was published by Ebury Press in February 2008, immediately becoming a number one best-seller. Items to have benefitted from the "Delia Effect" include the Kenwood mini-chopper, Martelli pasta and Aunt Bessie's mashed potato.
In 2005, Smith announced that she was supporting the Labour Party in the forthcoming election.
In 2009, Smith announced that in order to help Norwich City's finances, she has "been working extremely hard on another book and TV series." It is to be a retrospective of her 40 year career, "looking at how things have changed".
Delia Smith has sold 21 million copies of her books in total. Her biggest selling book Delia Smith's The Winter Collection (1995) sold 2 million copies in hardback.
In March 2010, Delia Smith and Heston Blumenthal were signed up to appear in a series of 40 commercials on British television for the supermarket chain Waitrose.
The editor of an Ipswich Town fanzine, Those Were the Days, alleges that Smith supported that team – local rivals to Norwich City – during the build-up to their 1978 FA Cup Final win. Smith explained, however, that she merely wore a blue and white scarf on the day of the Final for her appearance on BBC Television's Multi-Coloured Swap Shop, at the request of the show's producers.
On 28 February 2005, Smith attracted attention during the half-time break of a home match against Manchester City. At the time Norwich were fighting an ultimately unsuccessful battle against relegation from the Premier League, and in order to rally the crowd, Smith grabbed the microphone from the club announcer on the pitch and said: "A message for the best football supporters in the world: we need a 12th man here. Where are you? Where are you? Let's be 'avin' you! Come on!" Norwich lost the match 3–2. Smith denied suggestions in the media that she had been drunk while delivering the speech.
In July 2008, Smith rejected an offer from Norfolk-born billionaire Peter Cullum, who wished to invest £20 million in the club, but wished Smith and the other shareholders to relinquish their holdings.
In March 2001 Smith launched her website, Delia Online. She uses the site to communicate directly with her fans, and offers a growing archive of her recipes. There is also a lively forum where contributors share recipes, offer advice about cookery skills and where to buy products. The website also contains information about Smith's latest venture - the very successful "How to Cheat at Cooking", such as where to buy "cheat" products, and a selection of some of the recipes from the book.
Category:English television chefs Category:English food writers Category:Norwich City F.C. Category:English football chairmen and investors Category:British Book Awards Category:English chefs Category:Converts to Roman Catholicism from Anglicanism Category:English Roman Catholics Category:People from Woking Category:1941 births Category:Living people Category:Commanders of the Order of the British Empire
This text is licensed under the Creative Commons CC-BY-SA License. This text was originally published on Wikipedia and was developed by the Wikipedia community.