4:51
Heston Blumenthal's snail porridge
Heston Blumenthal's snail porridge
This is a small clip from "full on food". A program which used to be on uktv food. Recipe below.......... Snail porridge Heston Blumenthal Serves 6 Ingredients For the snail butter 25g/1oz garlic cloves, peeled 40g/1½oz button mushrooms, finely chopped 40g/1½oz shallots, finely chopped 200g/7¼oz butter, at room temperature 25g/1oz Dijon mustard 20g/¾oz ground almonds 5g salt 100g/37frac12;oz flatleaf parsley, chopped 40g/1½oz Parma ham For the snails 72 cooked snails (this allows for about 12 per person, but can be reduced) 1 carrot, peeled and thinly sliced 1 onion, peeled and thinly sliced 1 fennel bulb, finely sliced 1 stick of celery, finely sliced 100g/3½oz button mushrooms, finely sliced 2 garlic cloves bouquet garni made from bay leaves, thyme and rosemary For the porridge 10g/½oz Parma ham 1 small fennel bulb 200ml/7¼fl oz snail cooking stock 60g/2¼oz porridge oats 70g/2½oz snail butter the cooked snails knob of butter 1 tsp sherry 3 tsp walnut oil Method 1. For the snail butter, blanch and refresh the garlic three to four times. 2. Heat 50g/1¾oz of the butter in a frying pan, and sweat the mushrooms and shallots for 5-10 minutes until softened. Keep to one side. 3. Put the remaining snail butter ingredients in a food processor and purée until smooth. 4. Rub the mix through a fine-meshed sieve, then mix in the Parma ham, mushrooms and shallots. 5. Mix in the Parma ham, mushrooms and shallots. 6. Place on a sheet of cling film and roll into a cylinder. Store in the <b>...</b>
59:16
Heston Blumenthal's Perfect Christmas
Heston Blumenthal's Perfect Christmas
In pursuit of the quintessential Christmas dinner, culinary alchemist Heston travels to the lost city of Ubar for gold, frankincense and myrrh, and by sleigh to Siberia for reindeer milk. He, then, creates a magical feast for celebrity guests. The menu includes a dish made from gold, frankincense, and myrrh; a flaming sorbet that doesn't melt; a sous-vide confit smoked goose breast with chestnut veloute, chestnut smoke, and a goose skin cracker; and for dessert: a mince meat brioche french toast, crystallized bacon, and a liquid nitrogen-scrambled reindeer-milk ice cream.
2:33
Perfect roast potatoes - Heston Blumenthal - BBC
Perfect roast potatoes - Heston Blumenthal - BBC
Heston Blumenthal uses his advanced cooking knowledge to show us how to cook the perfect roast potatoes. Great recipe video from the Michelin star chef's cookery show In Search of Perfection. Watch more high quality videos on the BBC Worldwide YouTube channel here: www.youtube.com
3:53
Savoury ice lollies - 1970s Heston's Feast
Savoury ice lollies - 1970s Heston's Feast
Heston Blumenthal creates savoury ice lollies for his 1970s inspired feast including tangle twister, feast and rocket lollies. From season 2 of Heston's Feasts. _______________________________ Heston's mission is to surprise jaded 21st century palates by scientifically reconstructing an inventive back-to-the-future banquet consisting of forgotten flavours, textures and taste sensations. Through each programme, he will create a spectacular mouthwatering historical feast complete with all the sumptuous, orgiastic, excessive mayhem our ancestors took for granted. Find out more about Heston Blumethal: www.thefatduck.co.uk Add Heston on twitter: twitter.com Check out this playlist for interesting bits and bots from Heston: www.youtube.com heston blumental cooking cook chef recipe recipes tips how to food and drink feasts feast historical hestons feasts blumenthal food and drink cooking recipe 1970s savoury ice lolly
9:01
Heston Blumenthal's Perfect Steak
Heston Blumenthal's Perfect Steak
Michelin-starred chef Heston Blumenthal applies his unorthodox 'molecular gastronomy' techniques to classic British favourites, reinventing them for the 21st century. He develops an entirely new way to cook a steak.
3:43
Heston's Special Crispy Roast Chicken part 1 - BBC
Heston's Special Crispy Roast Chicken part 1 - BBC
Heston Blumenthal talks through his four step Roast Chicken recipe. You'll need a pan of boiling water, a bowl of iced water and a whole chicken to get started. Delicious recipe with a scientific eye from Michelin award winning chef's BBC cookery show 'In Search of Perfection'. Watch more high quality videos on the Food YouTube channel from BBC Worldwide here: www.youtube.com
1:57
Egg and Bacon Ice Cream
Egg and Bacon Ice Cream
Heston Blumenthal describes how to make Egg and Bacon Ice Cream on "Kitchen Chemistry"
2:46
Charlton Heston; From My Cold Dead Hands. Long Version
Charlton Heston; From My Cold Dead Hands. Long Version
My hero, Mr. Charlton Heston. "From my cold dead hands" THE SECOND AMENDMENT VINDICATED! The Court said; "'The people' . . . unambiguously refers to all members of the political community" and "The very text of the Second Amendment implicitly recognizes the pre-existence of the right and declares only that it 'shall not be infringed.'" -United States Supreme Court www.newsbull.com Obama gun facts; www.gunbanobama.com Charlton Heston's closing remarks at the 2000 NRA annual meeting in Charlotte North Carolina. He was a very fine American. Those five words; From MY Cold Dead Hands. This man was a true Patriot. Freedom of the individual. Governments derive their just power from the governed (the people). People should not fear their government, their government should fear the people. He believed in personal freedom so much that he gave the last good years of his life to freedoms cause. He was basically spat on by the not so far left, and ridiculed by the left. He definitely served his country well. Back during this speech the NRA was having internal conflicts about how to fight those who would take our liberties away. Some were of the notion that we had to be bold and radical in defending our rights no matter who we offended, while others wanted a more balanced approach that didn't alienate the average gun owner. Mr Heston gave to us the last good years of his life bringing the NRA back together and making it the force for freedom that it is today, and I thank him for that <b>...</b>
1:54
heston Blumenthal's Chocolate Mousse
heston Blumenthal's Chocolate Mousse
Forget all you know and watch Heston combine Water and Chocolate to create a stable mousse. It was invented by a French chemist named Dr. Herve This. The recipe is 270 ml. water to 350 grams chocolate. Be sure to use a high quality chocolate.
3:04
King crab biscuits - Heston Blumenthal
King crab biscuits - Heston Blumenthal
Heston Blumenthal visits a man in Oxfordshire to select red king crabs for cooking. In this fishy episode of Heston's celebrated Feasts, the gastronomic wizard is joined by the likes of Jonathan Ross, Ray Mears and Morwenna Banks for the most magical marine cuisine banquet ever created. _______________________________ Heston's mission is to surprise jaded 21st century palates by scientifically reconstructing an inventive back-to-the-future banquet consisting of forgotten flavours, textures and taste sensations. Through each programme, he will create a spectacular mouthwatering historical feast complete with all the sumptuous, orgiastic, excessive mayhem our ancestors took for granted. Find out more about Heston Blumethal: www.thefatduck.co.uk Add Heston on twitter: twitter.com Check out this playlist for interesting bits and bots from Heston: www.youtube.com heston blumental cooking cook chef recipe recipes tips how to food and drink feasts feast historical christmas mariella frostrup arabella weir matt dawson james purefoy kate spicer
3:48
Heston Blumenthal's lamprey recipe
Heston Blumenthal's lamprey recipe
Heston Blumenthal's lamprey recipe for his medieval feast complete with blood sauce and sea foam.
0:31
Heston Blumenthal's desserts - Waitrose
Heston Blumenthal's desserts - Waitrose
www.waitrose.com - Welcome to the Waitrose school of Christmas magic. If you like surprises at Christmas, and plenty of rich chocolate, you'll love my Black Forest Buche with cherries hidden inside -- my kind of magic. And we have a feast of fresh and frozen treats for all. Serve up a little magic this Christmas. For more products from Delia Smith and Heston Blumenthal visit the Waitrose website at www.waitrose.com
4:15
Wolf Fish and Chips - Heston Blumenthal
Wolf Fish and Chips - Heston Blumenthal
Heston Blumenthal prepares battered, deep fried wolf fish cheeks to make his viking inspired main course. In this fishy episode of Heston's celebrated Feasts, the gastronomic wizard is joined by the likes of Jonathan Ross, Ray Mears and Morwenna Banks for the most magical marine cuisine banquet ever created. _______________________________ Heston's mission is to surprise jaded 21st century palates by scientifically reconstructing an inventive back-to-the-future banquet consisting of forgotten flavours, textures and taste sensations. Through each programme, he will create a spectacular mouthwatering historical feast complete with all the sumptuous, orgiastic, excessive mayhem our ancestors took for granted. Find out more about Heston Blumethal: www.thefatduck.co.uk Add Heston on twitter: twitter.com Check out this playlist for interesting bits and bots from Heston: www.youtube.com heston blumental cooking cook chef recipe recipes tips how to food and drink feasts feast historical christmas mariella frostrup arabella weir matt dawson james purefoy kate spicer
3:51
Stump Charlton Heston
Stump Charlton Heston
Stump - CHARLTON HESTON. STUMP ANTHOLOGY OUT ARPIL 7 2008!! Everyone go to amazon.co.uk and order a copy! I need to get my hands on one all all the way here in Canada. I also put CHAOS up, and Censorship Stripper up as well, It might be a higher quality version that the ones on youtube already. SOMEONE, PLEASE UPLOAD LIVE STUMP FOOTAGE PLEASE!
9:24
NRA Tribute to Charlton Heston
NRA Tribute to Charlton Heston
Tribute to past NRA president, Charlton Heston
2:08
The Ten Commandments (10/10) Movie CLIP - The Burning Bush (1956) HD
The Ten Commandments (10/10) Movie CLIP - The Burning Bush (1956) HD
The Ten Commandments Movie Clip - watch all clips j.mp click to subscribe j.mp Moses (Charlton Heston) is summoned up Mount Sinai and hears the voice of God through the burning bush, instructing him to return to Egypt and free the Hebrews. TM & © Paramount (2012) Cast: Charlton Heston Director: Cecil B. DeMille MOVIECLIPS YouTube Channel: j.mp Join our Facebook page: j.mp Follow us on Twitter: j.mp Buy Movie: amzn.to Producer: Cecil B. DeMille, Henry Wilcoxon Screenwriter: Dorothy Clarke Wilson, JH Ingraham, AE Southon, Æneas MacKenzie, Jesse Lasky Jr, Jack Gariss, Fredric M. Frank Film Description: Based on the Holy Scriptures, with additional dialogue by several other hands, The Ten Commandments was the last film directed by Cecil B. DeMille. The story relates the life of Moses, from the time he was discovered in the bullrushes as an infant by the pharoah's daughter, to his long, hard struggle to free the Hebrews from their slavery at the hands of the Egyptians. Moses (Charlton Heston) starts out "in solid" as Pharoah's adopted son (and a whiz at designing pyramids, dispensing such construction-site advice as "Blood makes poor mortar"), but when he discovers his true Hebrew heritage, he attempts to make life easier for his people. Banished by his jealous half-brother Rameses (Yul Brynner), Moses returns fully bearded to Pharoah's court, warning that he's had a message from God and that the Egyptians had better free the Hebrews post-haste if they know what's good for <b>...</b>
4:19
Heston Blumenthal Precision by Salter - How To Cook The Perfect Steak
Heston Blumenthal Precision by Salter - How To Cook The Perfect Steak
0:31
Heston Blumenthal's Earl Grey & Mandarin Hot Cross Buns - Waitrose
Heston Blumenthal's Earl Grey & Mandarin Hot Cross Buns - Waitrose
bit.ly Heston Blumenthal: "I've got a great new creation for Waitrose this Easter: hot cross buns infused with fragrant Earl Grey tea and zesty mandarin. Two of my favourite flavours." Click here to buy Heston from Waitrose Earl Grey & Mandarin Hot Cross Buns bit.ly
2:28
Heston's Christmas Feast
Heston's Christmas Feast
Heston Blumenthal takes inspiration from history to put together a fabulous Christmas festive feast. His guests include actor Charlie Higson, broadcaster Mariella Frostrup, comedienne Arabella Weir, former rugby player Matt Dawson, actor James Purefoy, and journalist Kate Spicer. _______________________________ Heston's mission is to surprise jaded 21st century palates by scientifically reconstructing an inventive back-to-the-future banquet consisting of forgotten flavours, textures and taste sensations. Through each programme, he will create a spectacular mouthwatering historical feast complete with all the sumptuous, orgiastic, excessive mayhem our ancestors took for granted. Find out more about Heston Blumethal: www.thefatduck.co.uk Add Heston on twitter: twitter.com Check out this playlist for interesting bits and bots from Heston: www.youtube.com heston blumental cooking cook chef recipe recipes tips how to food and drink feasts feast historical christmas mariella frostrup arabella weir matt dawson james purefoy kate spicer