Fresh water is naturally occurring water on the Earth's surface in ice sheets, ice caps, glaciers, bogs, ponds, lakes, rivers and streams, and underground as groundwater in aquifers and underground streams. Fresh water is generally characterized by having low concentrations of dissolved salts and other total dissolved solids. The term specifically excludes seawater and brackish water although it does include mineral rich waters such as chalybeate springs. The term "sweet water" has been used to describe fresh water in contrast to salt water.
Systems
Scientifically, freshwater habitats are divided into
lentic systems, which are the stillwaters including
ponds, lakes,
swamps and
mires;
lotic systems, which are running water; and
groundwater which flows in rocks and
aquifers. There is, in addition, a zone which bridges between groundwater and lotic systems, which is the
hyporheic zone, which underlies many larger rivers and can contain substantially more water than is seen in the open channel. It may also be in direct contact with the underlying underground water.
Source
The source of almost all fresh water is precipitation from the atmosphere, in the form of mist, rain and snow. Fresh water falling as mist, rain or snow contains materials dissolved from the atmosphere and material from the sea and land over which the rain bearing clouds have traveled. In industrialized areas rain is typically acidic because of dissolved oxides of sulfur and nitrogen formed from burning of fossil fuels in cars, factories, trains and aircraft and from the atmospheric emissions of industry. In extreme cases this acid rain results in pollution of lakes and rivers in parts of Scandinavia, Scotland, Wales and the United States.
In coastal areas fresh water may contain significant concentrations of salts derived from the sea if windy conditions have lifted drops of seawater into the rain-bearing clouds. This can give rise to elevated concentrations of sodium, chloride, magnesium and sulfate as well as many other compounds in smaller concentrations.
In desert areas, or areas with impoverished or dusty soils, rain-bearing winds can pick up sand and dust and this can be deposited elsewhere in precipitation and causing the freshwater flow to be measurably contaminated both by insoluble solids but also by the soluble components of those soils. Significant quantities of iron may be transported in this way including the well-documented transfer of iron-rich rainfall falling in Brazil derived from sand-storms in the Sahara in north Africa.
Numerical definition
Fresh water can be defined as water with less than 500
parts per million (ppm) of dissolved
salts.
{| style="margin-left:auto; margin-right:auto;"
|-
! style="background:#B8E0F6" colspan="4" | Water salinity based on dissolved salts in parts per thousand (‰)
|-
! style="background:#87CEFA" | Fresh water
! style="background:#87CEFA" | Brackish water
! style="background:#87CEFA" | Saline water
! style="background:#87CEFA" | Brine
|-
! style="background:#00BFFF" | < 0.5
! style="background:#00BFFF" | 0.5 – 30
! style="background:#00BFFF" | 30 – 50
! style="background:#00BFFF" | > 50
|}
Other sources give higher upper salinity limits for fresh water, e.g. 1000 ppm
or 3000 ppm.
Water distribution
Water is a critical issue for the survival of all living organisms. Some can use salt water but many organisms including the great majority of higher plants and most
mammals must have access to fresh water to live. Some terrestrial mammals, especially desert
rodents appear to survive without drinking but they do generate water through the
metabolism of
cereal seeds and they also have mechanisms to conserve water to the maximum degree.
Out of all the water on Earth, only 2.75 percent is fresh water, including 2.05 percent frozen in glaciers, 0.68 percent as groundwater and 0.011 percent of it as surface water in lakes and rivers. Freshwater lakes, most notably Lake Baikal in Russia and the Great Lakes in North America, contain seven-eighths of this fresh surface water. Swamps have most of the balance with only a small amount in rivers, most notably the Amazon River. The atmosphere contains 0.04% water. In areas with no fresh water on the ground surface, fresh water derived from precipitation may, because of its lower density, overlie saline ground water in lenses or layers. Most of the world's fresh water is frozen in ice sheets.
Aquatic organisms
Fresh water creates a
hypotonic environment for aquatic organisms. This is problematic for some organisms with pervious skins or with
gill membranes, whose cell membranes may burst if excess water is not excreted. Some
protists accomplish this using
contractile vacuoles, while
freshwater fish excrete excess water via the
kidney. Although most aquatic organisms have a limited ability to regulate their
osmotic balance and therefore can only live within a narrow range of salinity,
diadromous fish have the ability to
migrate between fresh water and
saline water bodies. During these migrations they undergo changes to adapt to the surroundings of the changed salinities; these processes are hormonally controlled. The
eel (''
Anguilla anguilla'') uses the
hormone prolactin, while in
salmon (''Salmo salar'') the hormone
cortisol plays a key role during this process.
Many sea birds have special glands at the base of the bill through which excess salt is excreted. Similarly the Marine Iguanas on the Galápagos Islands excrete excess salt through a nasal gland and they sneeze out a very salty excretion.
Fresh water as a resource
An important concern for hydrological ecosystems is securing minimum
streamflow, especially preserving and restoring
instream water allocations. Fresh water is an important natural resource necessary for the survival of all ecosystems. The use of water by humans for activities such as irrigation and industrial applications can have adverse impacts on down-stream ecosystems. Chemical contamination of fresh water can also seriously damage eco-systems.
Pollution from human activity, including oil spills, also presents a problem for freshwater resources. The largest oil spill that has ever occurred in fresh water was caused by a Shell tank ship in Magdalena, Argentina, on January 15, 1999, polluting the environment, drinkable water, plants and animals.
Fresh and unpolluted water accounts for 0.003% of total water available globally.
Agriculture
Changing landscape for the use of agriculture has a great effect on the flow of fresh water. Changes in landscape by the removal of trees and
soils changes the flow of fresh water in the local environment and also affects the cycle of fresh water. As a result more fresh water is stored in the soil which benefits agriculture. However, since agriculture is the
human activity that consumes the most fresh water, this can put a severe strain on local freshwater resources resulting in the destruction of local ecosystems. In Australia, over-abstraction of fresh water for intensive
irrigation activities has caused 33% of the land area to be at risk of salination.
Limiting resource
Fresh water is a renewable and changeable, but limited natural resource. Fresh water can only be renewed through the process of the water cycle, where water from seas, lakes, rivers, and dams evaporates, forms clouds, and returns to water sources as precipitation. However, if more fresh water is consumed through human activities than is restored by nature, the result is that the quantity of fresh water available in lakes, rivers, dams and underground waters is reduced which can cause serious damage to the surrounding environment.
Fresh water withdrawal
Fresh water withdrawal is the quantity of water removed from available sources for use in any purpose.
Water drawn-off is not necessarily entirely consumed and some portion may be returned for further use downstream.
Causes of limited fresh water
There are many causes of the apparent decrease in our fresh water supply. Principal amongst these is the increase in population through increasing life expectancy, the increase in per capita water use and the desire of many people to live in warm climates that have naturally low levels of fresh water resources.
Climate change is also likely to change the availability and distribution of fresh water across the planet:
"If global warming continues to melt glaciers in the polar regions, as expected, the supply of fresh water may actually decrease. First, fresh water from the melting glaciers will mingle with salt water in the oceans and become too salty to drink. Second, the increased ocean volume will cause sea levels to rise, contaminating freshwater sources along coastal regions with seawater”.
Water pollution and subsequent
eutrophication also reduces the availability of fresh water.
See also
African Great Lakes
Aral Sea
Desalination
Freshwater ecology
Great Lakes
Lake Baikal
Lake
Limnology
List of countries by freshwater withdrawal
List of countries by total renewable water resources
River
Seawater
Water crisis
Water cycle
Water (molecule)
Water resources
Notes
References
Brian D. Richter, R. M. (2003). Ecologically sustainable water management: managing river flows for ecological integrity. Ecological Applications , 13 (1), 206-224.
Robert B. Jackson, S. R. (2001). Water in a changing world. Ecological Applications , 11 (4), 1027-1045.an me<3
Further reading
Moustakas, A. & I. Karakassis. How diverse is aquatic biodiversity research?, Aquatic Ecology, 39, 367-375
External links
Freshwater life.org
FBA.org.uk, Freshwater Biological Association
Review of freshwater ecology in the UK
Fritsch Collection of Algal Illustrations
Environment-agency.gov.uk UK Environment Agency website
Pondconservation.org.uk
UK National pond monitoring network
U.S. Geological Survey
Category:Aquatic ecology
Category:Liquid water
Category:Hydrology
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