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As our population ages, the question is not if we will encounter this illness in our lives, but when
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Shaun Ellis: 'I ate what they ate, mostly raw deer and elk, which they would often bring back for me, or fruit and berries'
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A multinational fast-food chain that doesn't serve rubbish. Honest. By John Lanchester
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Germaine Greer is among those trapped in Queensland. Yet meteorologists warned Australians six months ago to prepare for a soaking
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Magdalene Sisters film-maker swapped the casting couch for Fight Club to find the young cast for his gritty semi-autobiographical tale
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Hugh Fearnley-Whittingstall's campaign to end fish discards needs more detail on what victory looks like
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Acclaim from audiences and critics as period drama earns £7m in its first week
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Sadhbh Walshe: Under duress, some US radio hosts have tried to tone it down. Limbaugh is another matter
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After 'Squirrel Institute' slip-up, government wants 20% of officials to speak a foreign language by 2020
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In the second part of a series on Nigeria, David Smith talks to an investor aiming to transform commuting in its largest city
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TV production company behind Spooks and Hustle seeks 'transformative' deal as speculation grows Murdoch could win senior post at BSkyB
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