Newsvine When it comes to chocolate the original is best | Forget about your Trinitario. Let’s get back to the Criollo, the original and best form of theTheobroma cacao. The Maya domesticated the Criollo variety about 3,000 years ago in Central Americ... (photo: WN / Sweet Radoc)
Zeenews Gene codes cracked for strawberries and chocolate London: Teams of scientists have cracked the genetic codes of the wild strawberry and a certain type of cacao used to make fine chocolate, work that should help breeders develop better varieties of mo... (photo: WN / Sweet Radoc)