Ying Chow
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114 Gouger St, ADELAIDE, SA, 5000
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Phone:phone (08) 8211 7... (08) 8211 7998
Ying Chow is an institution in Gouger St, perennially popular thanks to its low prices, the quality of the cooking and its late opening hours. Book early or be prepared to wait for one of the tables on either side of the long room or the few crowded on to the footpath outside. There's no napery and little in the way of adornment, except for the narrow coloured cards on which special dishes are written, in Chinese on one wall, English on the other. Among them are Peking duck, green beans with chilli, salt and pepper squid and vegetable hot pot. Other favourites include the shallot pancakes, scallops and/or oysters steamed with ginger and shallots, eggplant and salt and pepper bean curd. Food is served quickly, as soon as it's ready, which may mean you get your greens first and have to wait for the rest.
- Hours
- Mon:5:00 PM-12:30 AM
- Tue:5:00 PM-12:30 AM
- Wed:5:00 PM-12:30 AM
- Thu:5:00 PM-12:30 AM
- Fri:12:00 PM-3:00 PM
- -5:00 PM-1:00 AM
- Sat:5:00 PM-1:00 AM
- Sun:5:00 PM-12:30 AM
- Business type
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Similar businesses nearbyMongkok Chinese Restaurant - Adelaide SA
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- Help improve this listing. Add or correct details
Payment Options
Mastercard, Eftpos, Cash, Diners, Amex, Visa
Restaurants
Payment Method Accepted
EFTPOS, Cash, AMEX, Diners, Visa, MasterCard
Dining Options
Indoor Dining, Outdoor Seating, Alfresco
Cuisine
Chinese
Price Guide
Mains under $50, Entrees under $10
Licensing
Licensed and BYO
Menu
Dinner
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10
cb_74
1 year ago
Ying Chow used to fabulous, being a walk-in on a Friday night was always a hassle but once seated, it was always a great night. Now... ok so you'll get customers due to your history, but this one won't be returning. Having a booking means squat, when you eventually get a table the dishes come out 1 by 1, the WRONG dishes come out 1 by 1! And when you suggest that, say, your chicken & pinenuts should probably have some pinenuts evident, the staff tell you *you're* the one who's made the mistake!! Yeah, the e-shand chicken and BBC are divine, but not worth the frustration. It's a real pity
5
megatron80
1 year ago
Ying Chow is the bomb! Make sure you have a booking (just leave a message on the answering machine....the system works!). The Eshand Eggplant and BBC are two of the best vego dishes I've ever had (& I've tried a few). The service is fast, the prices are good & the food is amazing. What more could you ask for??
2
Lisa.shaun
1 year ago
The Best food you'll ever eat. Especially the eshand chicken and salt and pepper squid. Fantastic opening hours too. Great vege options as well. Only problem is you should BOOK as otherwise you might have to wait hours for a table.
11
cartonwm
2 years ago
A resturant that has been in business over 20 years. Very good Chinese resturant and very famous in both chinese people and local australians. Very busy on Friday nights, so book a week in advance if you want to go. Extremely good quality and taste of food. Good customer service.
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